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Isopropyl tiglate

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Isopropyl tiglate Basic information

Product Name:
Isopropyl tiglate
Synonyms:
  • isopropylalpha-methylcrotonate
  • isopropyl 2-methylcrotonate
  • ISOPROPYL TIGLATE 98+%
  • 2-BUTENOICACID,2-METHYL-,1-ISOPROPYLESTER
  • (E)-Isopropyl 2-methylbutenoate
  • 3-methylbut-2-enoic acid isopropyl ester
  • propan-2-yl 3-methylbut-2-enoate
  • 2-Butenoic acid, 2-Methyl-, 1-Methylethyl ester, (2E)-
CAS:
1733-25-1
MF:
C8H14O2
MW:
142.2
EINECS:
217-067-9
Product Categories:
  • Alphabetical Listings
  • Flavors and Fragrances
  • I-L
Mol File:
1733-25-1.mol
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Isopropyl tiglate Chemical Properties

Boiling point:
199.78°C (rough estimate)
Density 
0.896 g/mL at 25 °C(lit.)
refractive index 
n20/D 1.431(lit.)
FEMA 
3229 | ISOPROPYL TIGLATE
Flash point:
123 °F
Odor
at 1.00 % in dipropylene glycol. sweet mint green vegetable spice
Odor Type
minty
JECFA Number
312
LogP
2.75
CAS DataBase Reference
1733-25-1
NIST Chemistry Reference
Isopropyl tiglate(1733-25-1)
EPA Substance Registry System
2-Butenoic acid, 2-methyl-, 1-methylethyl ester, (2E)- (1733-25-1)
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Safety Information

Hazard Codes 
Xi
Risk Statements 
10-36/37/38
Safety Statements 
16-26-36
RIDADR 
UN 3272 3/PG 3
WGK Germany 
2
RTECS 
EM9254500

MSDS

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Isopropyl tiglate Usage And Synthesis

Description

Isopropyl tiglate is sweet, minty. It may be prepared by photolysis of 2,2,5,5-tetramethyldihydro-3-furanone in methanol; also by esterification of 3-methyl-2-butenoic acid with isopropyl alcohol in the presence of concentrated sulfuric acid.

Chemical Properties

Isopropyl tiglate has a sweet, minty odor

Preparation

By photolysis of 2,2,5,5-tetramethyldihydro-3-furanone in methanol; also by esterification of 3-methyl-2-butenoic acid with isopropyl alcohol in the presence of concentrated sulfuric acid.

Definition

ChEBI: Isopropyl tiglate is a fatty acid ester.

Taste threshold values

Taste characteristics at 30 ppm: green, minty and vegetative.

Isopropyl tiglateSupplier

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