PYRIMIDIN-4-YL-METHANOL Chemical Properties

Melting point:

75-78℃

Boiling point:

250.8±15.0 °C(Predicted)

Density 

1.227±0.06 g/cm3(Predicted)

storage temp. 

Inert atmosphere,Store in freezer, under -20°C

solubility 

DMF: 30 mg/ml; DMSO: 50 mg/ml; Ethanol: 30 mg/ml; PBS (pH 7.2): 10 mg/ml

form 

A crystalline solid

pka

13.41±0.10(Predicted)

Safety Information

Hazard Codes 

Xi

HazardClass 

IRRITANT

HS Code 

2933998090

PYRIMIDIN-4-YL-METHANOL Usage And Synthesis

Definition

ChEBI: Pyrimidin-4-yl-Methanol is a member of pyrimidines.

PYRIMIDIN-4-YL-METHANOL(33581-98-5)Related Product Information

• 4-(DIMETHOXYMETHYL)-2-METHYLPYRIMIDINE
• 5-IODOOROTIC ACID
• 6-Oxo-3H-pyrimidine-4-carboxylic acid
• 2-AMINO-5-CHLOROPYRIMIDINE-4-CARBOXYLIC ACID
• 4-HYDROXY-6-METHOXYMETHYLPYRIMIDINE-2-THIOL
• METHYL 2-CHLORO-6-METHYLPYRIMIDINE-4-CARBOXYLATE
• Orotic acid
• 2-AMINO-6-HYDROXY-PYRIMIDINE-4-CARBOXYLIC ACID
• (PYRIMIDIN-5-YL)METHANOL,PURITY:95% MIN(HPLC)
• (2-CHLOROPHENYL)-(4-FLUOROPHENYL)-PYRIMIDIN-5-YL-METHANOL
• 4-(4-Fluorophenyl)-6-Isopropyl-2-[(N-Methyl-N-Methylsulfonyl)Amino]Pyrimidin-5-Yl-Methanol
• (2-Chlorophenyl)-(4-chlorophenyl)-pyrimidin-5-yl-methanol
• (PYRIMIDIN-2-YL)METHANOL,PURITY:95% MIN(HPLC)
• (4-Amino-2-(ethylthio)pyrimidin-5-yl)methanol ,98%
• 6-Hydroxy-2-(methylsulfanyl)-4-pyrimidinecarboxylic acid
• 4-HYDROXY-6-METHOXYMETHYL-2-(METHYLTHIO)PYRIMIDINE
• 4,6-PYRIMIDINE DICARBOXYLIC ACID
• 4-HYDROXY-6-METHOXYMETHYL-2-METHYLPYRIMIDINE