Gamma-mangostin Chemical Properties

Melting point:

206-208 °C

Boiling point:

648.4±55.0 °C(Predicted)

Density 

1.326±0.06 g/cm3(Predicted)

storage temp. 

2-8°C

solubility 

methanol: soluble1mg/mL, colorless to yellow

form 

powder

pka

7.05±0.20(Predicted)

color 

off-white to yellow

LogP

5.744 (est)

Safety Information

Hazard Codes 

Xn

Risk Statements 

22

WGK Germany 

3

RTECS 

ZD6122330

Gamma-mangostin Usage And Synthesis

Uses

╬│-Mangostin is a xanthones which displays anti-oxidant properties and could be a promising compound for the therapy of AlzheimerтАЩs disease.

Definition

ChEBI: A member of the class of xanthones that is 9H-xanthene substituted by hydroxy group at positions 1, 3, 6 and 7, an oxo group at position 9 and prenyl groups at positions 2 and 8. Isolated from the stems of Cratoxylum cochinchinense /ital>, it exhibits antitumour activity.

Gamma-mangostin(31271-07-5)Related Product Information

• Garciniaxanthone E
• Garcinexanthone A
• Beta-mangostin
• 4,4'-Dihydroxybenzophenone
• 2,3',4,4'-TETRAHYDROXYBENZOPHENONE
• 2-HYDROXY-5-METHYLBENZOPHENONE
• Mangostin
• 2-(4-METHYLPHENOXY)BENZENECARBALDEHYDE
• 2,4,4'-TRIHYDROXYBENZOPHENONE
• 2,3',4,4',6-Pentahydroxybenzophenone
• Gamma-mangostin
• 2,2',4,4'-Tetrahydroxybenzophenone
• GENTISEIN
• 1,3-dihydroxyxanthone
• PHLOROBENZOPHENONE
• 3,6-Dimethoxyxanthone
• 1-Phenoxy-4-(2-propenyl)benzene
• 1-(2-ALLYL-3,6-DIHYDROXYPHENYL)ETHAN-1-ONE