DIETHYL SUBERATE Chemical Properties

Melting point:

5 °C

Boiling point:

282 °C(lit.)

Density 

0.982 g/mL at 25 °C(lit.)

refractive index 

n20/D 1.432(lit.)

Flash point:

>230 °F

storage temp. 

Sealed in dry,Room Temperature

solubility 

Chloroform (Sparingly), Methanol (Slightly)

form 

Oil

color 

Colourless

BRN 

1785500

LogP

2.901 (est)

CAS DataBase Reference

2050-23-9(CAS DataBase Reference)

Safety Information

Hazard Codes 

Xi

Risk Statements 

36/37/38

Safety Statements 

22-24/25-36-26

WGK Germany 

3

HS Code 

29171900

MSDS

• Language:English Provider:ACROS
• Language:English Provider:SigmaAldrich
• Language:English Provider:ALFA

DIETHYL SUBERATE Usage And Synthesis

Chemical Properties

clear colourless to yellowish liquid

Uses

Diethyl suberate is one of the volatile components in alcoholic beverages (such as mango wines and Chinese rice wines). Diethyl suberate is also one of the components included in the topical vehicle used to administer Emedastine (E521520) transdermally.

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