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isomangiferin

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isomangiferin Basic information

Product Name:
isomangiferin
Synonyms:
  • 4-Glucosyl-1,3,6,7-tetrahydroxyxanthone
  • 4-(β-D-Glucopyranosyl)-1,3,6,7-tetrahydroxy-9H-xanthen-9-one
  • 4-beta-D-Glucopyranosyl-1,3,6,7-tetrahydroxy-9H-xanthen-9-one
  • 4-C-Glucosyl-1,3,6,7-tetrahydroxyxanthone
  • 9H-Xanthen-9-one, 4-b-D-glucopyranosyl-1,3,6,7-tetrahydroxy-
  • (1S)-1,5-anhydro-1-(1,3,6,7-tetrahydroxy-9-oxo-9H-xanthen-4-yl)-D-glucitol
  • 9H-Xanthen-9-one, 4-β-D-glucopyranosyl-1,3,6,7-tetrahydroxy-
  • (1S)-1,5-anhydro-1-(1,3,6,7-tetrahydroxy-9-oxo-9H-xanthen-4-...
CAS:
24699-16-9
MF:
C19H18O11
MW:
422.34
Product Categories:
  • chemical reagent
  • pharmaceutical intermediate
  • phytochemical
  • reference standards from Chinese medicinal herbs (TCM).
  • standardized herbal extract
Mol File:
24699-16-9.mol
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isomangiferin Chemical Properties

Boiling point:
798.8±60.0 °C(Predicted)
Density 
1.843
storage temp. 
2-8°C
solubility 
Soluble in chloroform and methan
form 
powder
pka
6.40±0.20(Predicted)
color 
White-pale yellow
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isomangiferin Usage And Synthesis

Uses

Isomangiferin is abundant in fibrous root that may be mainly responsible for α-glucosidase inhibitory activity.

Definition

ChEBI: A member of the class of xanthones that is 9H-xanthen-9-one substituted by hydroxy groups at positions 1, 3, 6 and 7 and a 1,5-anhydro-D-glucitol moiety at position 1.

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