ChemicalBook > Product Catalog > Flavors and fragrances > Synthetic fragrances > Carboxylic acids and esters > Aromatic carboxylic acid ester > Ethyl 4-methoxybenzoate
Ethyl 4-methoxybenzoate
Ethyl 4-methoxybenzoate Basic information
- Product Name:
- Ethyl 4-methoxybenzoate
- Synonyms:
-
- 4-methoxy-benzoicaciethylester
- Benzoic acid, 4-methoxy-, ethyl ester
- Benzoic acid, p-methoxy-, ethyl ester
- Benzoicacid,4-methoxy-,ethylester
- Ethyl ester of 4-Methoxybenzoic acid
- Ethyl p-anisoate
- Ethylp-methoxylbenzoate
- p-Methoxybenzoic acid, ethyl ester
- CAS:
- 94-30-4
- MF:
- C10H12O3
- MW:
- 180.2
- EINECS:
- 202-320-8
- Product Categories:
-
- Alphabetical Listings
- E-F
- Flavors and Fragrances
- FINE Chemical & INTERMEDIATES
- Aromatic Esters
- Mol File:
- 94-30-4.mol
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Ethyl 4-methoxybenzoate Chemical Properties
- Melting point:
- 7-8 °C(lit.)
- Boiling point:
- 263 °C(lit.)
- Density
- 1.103 g/mL at 25 °C(lit.)
- refractive index
- n20/D 1.524(lit.)
- FEMA
- 2420 | ETHYL P-ANISATE
- Flash point:
- >230 °F
- storage temp.
- Sealed in dry,Room Temperature
- form
- clear liquid
- color
- Colorless liquid
- Odor
- fruity,anise odor
- Odor Type
- anisic
- biological source
- synthetic
- JECFA Number
- 885
- BRN
- 2209700
- InChIKey
- FHUODBDRWMIBQP-UHFFFAOYSA-N
- LogP
- 2.80
- CAS DataBase Reference
- 94-30-4(CAS DataBase Reference)
- NIST Chemistry Reference
- Benzoic acid, 4-methoxy-, ethyl ester(94-30-4)
- EPA Substance Registry System
- Benzoic acid, 4-methoxy-, ethyl ester (94-30-4)
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Safety Information
- Safety Statements
- 24/25
- WGK Germany
- 2
- RTECS
- BZ4697000
- TSCA
- Yes
- HS Code
- 29189900
- Toxicity
- LD50 orl-rat: 2040 mg/kg FCTXAV 14,659,76
MSDS
- Language:English Provider:4-Methoxybenzoic acid ethyl ester
- Language:English Provider:ACROS
- Language:English Provider:SigmaAldrich
- Language:English Provider:ALFA
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Ethyl 4-methoxybenzoate Usage And Synthesis
Chemical Properties
clear yellow liquid
Chemical Properties
Ethyl p-anisate has a sweet, fruity, anise-like taste and similar odor.
Occurrence
Reported found in feijoa fruit, rum, white wine, plum (fresh), starfruit and guava.
Uses
flavors and fragrances
Preparation
By esterification of anisic acid with ethanol in the presence of an acid catalyst.
Definition
ChEBI: Ethyl p-anisate is a methoxybenzoic acid.
Taste threshold values
Taste characteristics at 30 ppm: anise, sweet, fruity, licorice, grape and cherry-like.
Safety Profile
Moderately toxic by ingestion. See also ESTERS. Combustible liquid. When heated to decomposition it emits acrid smoke and irritating fumes.
Ethyl 4-methoxybenzoateSupplier
J & K SCIENTIFIC LTD.
- Tel
- 18210857532; 18210857532
- jkinfo@jkchemical.com
Alfa Aesar
- Tel
- 400-6106006
- saleschina@alfa-asia.com
TCI (Shanghai) Development Co., Ltd.
- Tel
- 021-67121386
- Sales-CN@TCIchemicals.com
BeiJing Hwrk Chemicals Limted
- Tel
- 0757-86329057 18934348241
- sales4.gd@hwrkchemical.com
Energy Chemical
- Tel
- 021-021-58432009 400-005-6266
- sales8178@energy-chemical.com