EC 3.2.1.6
EC 3.2.1.6 Basic information
- Product Name:
- EC 3.2.1.6
- Synonyms:
-
- beta-glucanasefromaspergillusniger
- beta-D-Glucanase
- 1,3-(1,3:1,4)-BETA-D-GLUCAN 3(4)-GLUCANOHYDROLASE
- 1,3-BETA-D-GLUCAN 3(4)-GLUCANOHYDROLASE
- LAMINARINASE
- BETA-GLUCANASE
- EC 3.2.1.6
- beta-Glucanase from Bacillus subtilis
- CAS:
- 9074-98-0
- MW:
- 0
- EINECS:
- 232-979-7
- Product Categories:
-
- Analytical EnzymesEnzyme Class Index
- 3.2.x.x Glycosidases
- 3.x.x.x Hydrolases
- Analytical EnzymesApplication Index
- Carbohydrate hydrolysis&PTM analysis
- Carbohydrate HydrolysisEnzyme Class Index
- Carbohydrate-active Enzymes
- Glycobiology
- Mol File:
- Mol File
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EC 3.2.1.6 Chemical Properties
- Melting point:
- 177-178 °C(Solv: ethanol (64-17-5); water (7732-18-5))
- Density
- 1.388[at 20℃]
- storage temp.
- 2-8°C
- form
- powder
- color
- light yellow-brown
- Specific Activity
- ~1U/mg
- LogP
- -0.7 at 23℃
MSDS
- Language:English Provider:SigmaAldrich
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EC 3.2.1.6 Usage And Synthesis
Uses
beta-Glucanase is a biochemical reagent that can be used as a biological material or organic compound for life science related research.
General Description
This product has been enhanced for energy eficiency and waste prevention when used in cellulosic ethanol research.
Flammability and Explosibility
Not classified
Biochem/physiol Actions
β-glucanases degrade β-1,4-glucans of cellulose, xyloglucan and β-1,4-xylan.
EC 3.2.1.6Supplier
Nanjing Dulai Biotechnology Co., Ltd.
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Sigma-Aldrich
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