H-SER-GLU-GLY-OH Chemical Properties

Boiling point:

857.9±65.0 °C(Predicted)

Density 

1.481±0.06 g/cm3(Predicted)

storage temp. 

-15°C

pka

3.24±0.10(Predicted)

H-SER-GLU-GLY-OH Usage And Synthesis

Definition

ChEBI: Ser-Glu-Gly is an oligopeptide.

H-SER-GLU-GLY-OH(67509-32-4)Related Product Information

• SER-GLN
• SER-SER-SER
• H-SER-PRO-OH
• H-SER-VAL-OH
• SER-TYR BETA-NAPHTHYLAMIDE
• H-SER-SER-OH
• H-Ser-His-OH
• H-SER-GLY-GLY-OH
• H-SER-GLN-ASN-PHE-(R)-PRO-ILE-VAL-GLN-OH
• H-SER-TYR-AMC