O,O′-Bis(2-aMinoethyl)polyethylene Glycol Chemical Properties

Boiling point:

457.6±40.0 °C(Predicted)

Density 

1.069±0.06 g/cm3(Predicted)

storage temp. 

Refrigerator, under inert atmosphere

solubility 

Water (Slightly)

form 

Oil

pka

9.04±0.10(Predicted)

color 

Colourless to Pale Yellow

Stability:

Air Sensitive

O,O′-Bis(2-aMinoethyl)polyethylene Glycol Usage And Synthesis

Description

Amino-PEG7-Amine is a crosslinking reagent containing two amino groups. Amino(NH2) groups are reactive with carboxylic acids, activated NHS esters, carbonyls (ketone, aldehyde) etc.

Uses

As a polyethyleneglycol (PEG) derivative, O,O′-Bis(2-aMinoethyl)polyethylene Glycol can be used as a reagent in the preparation biotinylated spacers present in glucose-transporter probes.

O,O′-Bis(2-aMinoethyl)polyethylene Glycol(332941-25-0)Related Product Information

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