Glycyroside Chemical Properties

Boiling point:

859.0±65.0 °C(Predicted)

Density 

1.60±0.1 g/cm3(Predicted)

form 

Solid

pka

12.73±0.70(Predicted)

color 

White to off-white

InChIKey

TUUBGLDJKKCMRH-UPOVHOAPNA-N

SMILES

O([C@]1([H])OC[C@](O)(CO)[C@H]1O)[C@@H]1[C@H]([C@H](O)[C@@H](CO)O[C@H]1OC1=CC=C2C(C(C3C=CC(OC)=CC=3)=COC2=C1)=O)O |&1:1,5,9,11,12,13,15,19,r|

Glycyroside Usage And Synthesis

Uses

Glycyroside is a isoflavone diglycoside isolated from Glycyrrhiza eurycarpa P. C. Li[1].

References

[1] Liu Q, et al. [Studies on chemical constituents of Glycyrrhiza eurycarpa P. C. Li]. Yao Xue Xue Bao. 1989;24(7):525-31. PMID:2618694

Glycyroside(125310-04-5)Related Product Information

• neoliquiritin
• 2-Propen-1-one,1-[4-[(2-O-D-apio-b-D-furanosyl-b-D-glucopyranosyl)oxy]-2-hydroxyphenyl]-3-(4-hydroxyphenyl)-, (2E)-
• Liquiritigenin-7-O-apiosyl(1-2)-glucoside
• 5,7-Dihydroxy-3-(5-hydroxy-2,2-dimethyl-2H-1-benzopyran-6-yl)-4H-1-benzopyran-4-one
• neoglycyrol
• SeMilicoisoflavone B
• Liquiritin apioside
• LICOFLAVONOL
• LICOISOFLAVONE A
• 4H-1-Benzopyran-4-one, 2-(4-(beta-D-glucopyranosyloxy)phenyl)-2,3-dihy dro-5,7-dihydroxy-, (2S)-
• Licorice glycoside C2
• ISOLIQUIRITIN
• 4,4'-DIHYDROXY-2-METHOXYCHALCONE
• isoliquiritin apioside