coniferin
coniferin Basic information
- Product Name:
- coniferin
- Synonyms:
-
- 4-(3-Hydroxy-1-propenyl)-2-methoxyphenyl β-D-glucopyranoside
- 4-Hydroxy-3-methoxy-1-(γ-hydroxypropenyl)benzene-4-D-glucoside
- Abietin
- Coniferyl alcohol β-D-glucoside
- 4-(3-Hydroxy-1-propen-1-yl)-2-Methoxyphenyl β-Glucopyranoside
- Coniferosid
- Coniferoside
- 4-(3-hydroxyprop-1-en-1-yl)-2-methoxyphenyl beta-D-glucopyranoside
- CAS:
- 531-29-3
- MF:
- C16H22O8
- MW:
- 342.34
- Product Categories:
-
- Metabolites & Intermediates
- Carbohydrates & Derivatives
- Enzyme substrates
- Mol File:
- 531-29-3.mol
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coniferin Chemical Properties
- Melting point:
- 186°C
- Boiling point:
- 397.8°C (rough estimate)
- Density
- 1.2628 (rough estimate)
- refractive index
- 1.4430 (estimate)
- storage temp.
- -20°C
- solubility
- DMSO: 10 mM
- form
- A solid
- pka
- 12.81±0.70(Predicted)
- Water Solubility
- 4.975g/L(cold water)
- LogP
- -1.510 (est)
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coniferin Usage And Synthesis
Uses
A metabolite, and key biosynthetic intermediate for cell wall lignifcation within phenylpropanoid biosynthesis of coniferous trees. A substrate for Coniferin β-D-Glucosidase.
Definition
ChEBI: A monosaccharide derivative that is coniferol attached to a beta-D-glucopyranosyl residue at position 1 via a glycosidic linkage.
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