diphyllin Chemical Properties

Melting point:

290℃ (methanol )

Boiling point:

638.8±55.0 °C(Predicted)

Density 

1.445±0.06 g/cm3 (20 ºC 760 Torr)

storage temp. 

2-8°C

solubility 

Soluble in DMSO

pka

7.82±0.20(Predicted)

form 

powder

color 

white to light brown

diphyllin Usage And Synthesis

Uses

Diphyllin has been used to study its antibacterial and antibiofilm activities against fish pathogens.

Definition

ChEBI: Diphyllin is a lignan.

General Description

Diphyllin, a major glycoside compound, is a plant-derived lignan. It is present in Cleistanthus collinus.

Biochem/physiol Actions

Diphyllin is a natural arylnaphthalene that exhibits potent anticancer and antiviral activities. It is a potent inhibitor of vacuolar H(+)-ATPase (V-ATPase) that inhibits lysosomal acidification in osteoclasts.

diphyllin(22055-22-7)Related Product Information

• 2,3-Dihydroxynaphthalene
• 6-METHOXY-1-NAPHTHOL
• 6-METHOXY-2-NAPHTHOIC ACID
• 1,3-DIMETHYLNAPHTHALENE
• 6-Hydroxy-2-naphthoic acid
• 1,7-Dihydroxynaphthalene
• 1,6-Dihydroxynaphthalene
• 2-Methyl-3-biphenylmethanol
• 2,6-Dimethylbenzoic acid
• 2-BIPHENYL-(3'-METHOXY)CARBOXYLIC ACID
• 7-Methyl Phthalide
• Cleistanthin
• 1,2,3-TRIMETHYLNAPHTHALENE
• 7-METHOXY-1-NAPHTHOL
• diphyllin
• 8-METHYL-2-NAPHTHOL
• 7-METHYL-2-NAPHTHOL
• 2-BIPHENYL-[1,3]DIOXOL-5-YL-CARBOXYLIC ACID