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BLACK PEPPER OLEORESIN

Basic information Safety Supplier Related

BLACK PEPPER OLEORESIN Basic information

Product Name:
BLACK PEPPER OLEORESIN
Synonyms:
  • Pepper(Piper),P.nigrum,extract
  • BLACK PEPPER OLEORESIN
  • FEMA 2846
  • FEMA 2852
  • Pepper (Piper), P. nigrum, ext.
  • Blackpepperextract
  • Pipernigrumextract
  • Pfeffer (Piper), P. nigrum, Extrakt
CAS:
84929-41-9
MW:
0
EINECS:
284-524-7
Mol File:
Mol File
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BLACK PEPPER OLEORESIN Chemical Properties

Boiling point:
196℃[at 101 325 Pa]
Density 
0.878[at 20℃]
FEMA 
2846 | PEPPER, BLACK, OLEORESIN (PIPER NIGRUM L.)
storage temp. 
15-25°C
Odor
at 100.00 %. black pepper
Odor Type
spicy
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Safety Information

HS Code 
2938900000
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BLACK PEPPER OLEORESIN Usage And Synthesis

Uses

Powdered Black Pepper Extract USP reference standard, intended for use in specified quality tests and assays as specified in the USP compendia.

Flammability and Explosibility

Flammable

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