AMMELINE Chemical Properties

Melting point:

>300?C (dec.)

Boiling point:

235.85°C (rough estimate)

Density 

1.4887 (rough estimate)

refractive index 

1.8000 (estimate)

storage temp. 

Keep in dark place,Inert atmosphere,2-8°C

solubility 

Aqueous Base (Slightly)

pka

6.20±0.70(Predicted)

color 

White

Water Solubility 

75mg/L(23 ºC)

BRN 

5570

EPA Substance Registry System

1,3,5-Triazin-2(1H)-one, 4,6-diamino- (645-92-1)

Safety Information

Safety Statements 

22-24/25

WGK Germany 

3

TSCA 

Yes

HS Code 

2933.69.6050

MSDS

• Language:English Provider:ALFA

AMMELINE Usage And Synthesis

Chemical Properties

White Solid

Uses

Ammeline is a metabolite of Melamine (1) (M208700), which acts as a non-protein nitrogen food additive (2). Also present in pet foods as well (3).Drinking water contaminant candidate list 3 (CCL 3) compound as per United States Environmental Protection Agency (EPA). Environmental contaminants; Food contaminants.

Uses

A related compound of Melamine.

Definition

ChEBI: Ammeline is a monohydroxy-1,3,5-triazine and a diamino-1,3,5-triazine.

AMMELINE(645-92-1)Related Product Information

• 2'',3'',5''-Triacetyl -azacytidine
• Azacitidine Impurity 34
• Fazarabine
• L-Cytidine
• 1-(diaminomethylidene)-3-[(2R,3R,4R,5R)-3,4-dihydroxy-5-(hydroxymethyl)oxolan-2-yl]urea
• 1,2,3,5-TETRA-O-ACETYL-BETA-L-XYLOFURANOSE
• Azacitidine Impurity 31
• Azacitidine Impurity 33
• 5,6-dihydro-5-azacytidine
• Ammeline-13C3
• 5-Azacitidine 5'-Diphosphate
• (2-aminoethyl)carbamic acid
• Diazenecarboximidamide, N-(hydroxymethyl)-N-β-D-ribofuranosyl-
• 4-Amino-1-(2-O,3-O,5-O-tribenzoyl-β-D-ribofuranosyl)-1,3,5-triazin-2(1H)-one
• β-D-Glucopyranose, 2-deoxy-2-[[[(1,2,3,4-tetrahydro-2,4-dioxo-5-pyrimidinyl)amino]thioxomethyl]amino]-
• Azacitidine Impurity 30
• Azacitidine Impurity 41
• TERBUMETON