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Diethyl allylmalonate

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Diethyl allylmalonate Basic information

Product Name:
Diethyl allylmalonate
Synonyms:
  • 2-Propenylmalonic acid diethyl ester
  • 3-Butene-1,1-dicarboxylic acid diethyl ester
  • Allylmalonic acid diethyl
  • Diethyl allylmalonate,97%
  • Diethyl allyl
  • Diethyl allylMalonate, 97% 500GR
  • 2-propenyl-propanedioicacidiethylester
  • Diethyl 2-(2-propenyl)-1,3-propanedioate
CAS:
2049-80-1
MF:
C10H16O4
MW:
200.23
EINECS:
218-072-9
Product Categories:
  • Pharmaceutical Intermediates
  • Aromatic Esters
  • TheMalonateRamificationProducts
Mol File:
2049-80-1.mol
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Diethyl allylmalonate Chemical Properties

Boiling point:
222-223 °C(lit.)
Density 
1.015 g/mL at 25 °C(lit.)
refractive index 
n20/D 1.431(lit.)
Flash point:
160 °F
storage temp. 
Store below +30°C.
form 
Liquid
pka
12.63±0.46(Predicted)
color 
Clear colorless to slightly yellow
Water Solubility 
Not miscible or difficult to mix with water.
BRN 
1709466
LogP
1.990 (est)
CAS DataBase Reference
2049-80-1(CAS DataBase Reference)
NIST Chemistry Reference
Propanedioic acid, 2-propenyl-, diethyl ester(2049-80-1)
EPA Substance Registry System
Propanedioic acid, 2-propenyl-, diethyl ester (2049-80-1)
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Safety Information

Hazard Codes 
Xi
Risk Statements 
36/37/38
Safety Statements 
26-36-37/39
RIDADR 
NA 1993 / PGIII
WGK Germany 
3
TSCA 
Yes
HS Code 
29171990

MSDS

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Diethyl allylmalonate Usage And Synthesis

Chemical Properties

clear colorless to slightly yellow liquid

Uses

Diethyl allylmalonate is an important intermediates in syntheses of vitamins B1 and B6, barbiturates, non-steroidal anti-inflammatory agents, other numerous pharmaceuticals, agrochemicals and flavors and fragrances compounds.

Preparation

Diethyl allyl malonate is obtained by reacting diethyl malonate with allyl bromide.
Under nitrogen atmosphere, to a 500 mL three-neck round bottom flask was added diethyl malonate (20 g), anhydrous potassium carbonate (43 g) and anhydrous CH3CN (200 mL). The reaction mixture was stirred at room temperature for 10 minutes, then allyl bromide (23 g) was slowly added to the reaction mixture at room temperature. The reaction mixture was heated to 80°C for 24 hours. The reaction mixture was cooled to room temperature and filtered through a bed of celite. The celite bed was washed with acetonitrile (100 mL) and the combined filtrates were concentrated to give diethyl allylmalonate (24 g) as a colorless liquid.

Synthesis Reference(s)

Chemistry Letters, 17, p. 291, 1988
The Journal of Organic Chemistry, 28, p. 504, 1963 DOI: 10.1021/jo01037a058

Diethyl allylmalonate Supplier

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