OPHTHALMIC ACID Chemical Properties

Melting point:

177-179 °C (decomp)

Boiling point:

712.2±60.0 °C(Predicted)

Density 

1.341±0.06 g/cm3(Predicted)

storage temp. 

-15°C

solubility 

DMF: 5 mg/ml; DMSO: 5 mg/ml; Ethanol: 12 mg/ml; PBS (pH 7.2): 3 mg/ml

pka

2.22±0.10(Predicted)

OPHTHALMIC ACID Usage And Synthesis

Uses

Ophthalmic Acid is used in the composition and method for enhancing cooling sensation of food and beverage, and flavor composition.

Definition

ChEBI: A L-glutamine derivative that is L-glutamine substituted by a 1-[(carboxymethyl)amino]-1-oxobutan-2-yl at the terminal amino nitrogen atom.

OPHTHALMIC ACID(495-27-2)Related Product Information

• Diazomycin B
• H-GAMMA-GLU-GLY-GLY-OH
• OPHTHALMIC ACID