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ETHYL STEARATE

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ETHYL STEARATE Basic information

Product Name:
ETHYL STEARATE
Synonyms:
  • ethylstearate,mixture1:1withethylpalmitate
  • Radia 7185
  • FEMA 3490
  • ETHYL N-OCTADECANOATE
  • ETHYL OCTADECANOATE
  • ETHYL STEARATE
  • OCTADECANOIC ACID ETHYL ESTER
  • STEARIC ACID ETHYL ESTER
CAS:
111-61-5
MF:
C20H40O2
MW:
312.53
EINECS:
203-887-4
Product Categories:
  • Aliphatics
  • Fatty Acid Derivatives & Lipids
  • Glycerols
Mol File:
111-61-5.mol
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ETHYL STEARATE Chemical Properties

Melting point:
34-38 °C(lit.)
Boiling point:
213-215 °C15 mm Hg(lit.)
Density 
1.057
refractive index 
1.4349
FEMA 
3490 | ETHYL OCTADECANOATE
Flash point:
>230 °F
storage temp. 
2-8°C
solubility 
Chloroform (Slightly), Ethyl Acetate (Slightly)
form 
Crystalline Mass
color 
White
Odor
at 100.00 %. mild waxy
Odor Type
waxy
JECFA Number
40
BRN 
1788183
Dielectric constant
3.0(40℃)
LogP
9.21
CAS DataBase Reference
111-61-5(CAS DataBase Reference)
EPA Substance Registry System
Ethyl stearate (111-61-5)
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Safety Information

Hazard Codes 
Xi
Risk Statements 
36/37/38
Safety Statements 
26-36
WGK Germany 
2
RTECS 
WI3600000
TSCA 
Yes
HS Code 
2915 70 50

MSDS

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ETHYL STEARATE Usage And Synthesis

Chemical Properties

white crystalline mass

Chemical Properties

Ethyl octadecanoate is virtually odorless.

Occurrence

Reported found in Jamaican rum, maple syrup, grapefruit juice, guava, grapes, cognac, rum, whiskey, sparkling wine, mustard, beef, cocoa and corn oil.

Uses

A fatty acid ester component of volatile oil from Rhododendron anthopogonoides; shows antimicrobial activity.
Ethyl stearate is occasionally used in flavor compositions where a waxy taste (or mouthfeel) is desirable, e.g. in imitation Honey or in certain types of chocolate flavor.

Production Methods

Ethyl stearate can be produced by esterification of Ethanol with Stearic acid. The acid is obtained from Oleic acid by hydrogenation, a method which yields comparatively pure Stearic acid, free from Palmitic acid.

Preparation

By esterification of ethanol with stearic acid.

Definition

ChEBI: A long-chain fatty acid ethyl ester resulting from the formal condensation of the carboxy group of stearic acid with the hydroxy group of ethanol.

General Description

Ethyl stearate is a fatty acid ethyl ester (FAEE) is commonly found in vegetable oils.

Purification Methods

The solid portion is separated from the partially solid starting material, then crystallised twice from EtOH, dried by azeotropic distillation with *benzene, and fractionally distilled through a spinning-band column at low pressure [Welsh Trans Faraday Soc 55 52 1959]. [Beilstein 2 IV 1218.]

ETHYL STEARATE Preparation Products And Raw materials

Preparation Products

ETHYL STEARATESupplier

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