ioglycamic acid Property

Melting point:

with baking at 222°

Boiling point:

882.36°C (rough estimate)

Water Solubility 

0.2g/L(temperature not stated)

Hazard and Precautionary Statements (GHS)

ioglycamic acid Chemical Properties,Usage,Production

Originator

Biligram,Schering,W. Germany,1971

Uses

Diagnostic aid (radiopaque medium, cholecystographic).

Definition

ChEBI: Ioglycamic acid is an amidobenzoic acid.

Manufacturing Process

910 g of dry 2,4,6-triiodo amino benzoic acid are dissolved with stirring in 4,800 cc of dry, boiling chlorobenzene. A solution of 151.7 g diglycolic acid dichloride in 100 cc of dry chlorobenzene is slowly added to this solution and the mixture is further heated for 4 to 5 hours under reflux until development of hydrogen chloride has ceased. The resulting precipitate is filtered from the warm solution with suction and washed with chlorobenzene and then with ether. The microcrystalline, almost colorless crude product, 942 g, consists of the a-modification of diglycolic acid di-(3-carboxy-2,4,6-triiodo anilide).
The crude product is suspended, while stirring, in 2.5 liters of pure methanol and a solution of 73 g of pure sodium hydroxide in the same weight of water, diluted with 675 cc methanol, is slowly added to this suspension until the acid is dissolved and the pH of this solution reaches 9.0. The solution is allowed to stand at this pH for 15 minutes. The pH is then brought to 4.0 by addition of 10% acetic acid and 17 g of charcoal are stirred in. After 15 minutes the coal is filtered off and the clear filtrate is slowly added to a stirred solution of 415 cc of pure, concentrated hydrochloric acid in 4.15 liters of 50% methanol. After ? hour of stirring and decanting after 1 hour, the precipitate is easily filtered off with suction, washed with little methanol and thoroughly with water, until the thixotropic residue is free of hydrochloric acid. In order to obtain a product of highest purity, this treatment is repeated two times. The resulting pure product, after drying in vacuo at 50°C still containing one molecule of methanol per two molecules of the acid (plus 4 molecules of water), must be suspended in boiling water and steamed out. The hot suspension is filtered with suction, the white microcrystalline residue is dried in vacuo at 50°C to give 860 g (83.5% of the theoretical yield) of the pure dihydrate of the diglycolic acid di-(3-carboxy-2,4,6-triiodo anilide), β- modification.

Therapeutic Function

Diagnostic aid (radiopaque medium)