PENTADECANOIC-D29 ACID
- Product Name
- PENTADECANOIC-D29 ACID
- CAS No.
- 130348-95-7
- Chemical Name
- PENTADECANOIC-D29 ACID
- Synonyms
- PENTADECANOIC-D29 ACID
- CBNumber
- CB3744761
- Molecular Formula
- C15H30O2
- Formula Weight
- 242.4
- MOL File
- 130348-95-7.mol
PENTADECANOIC-D29 ACID Property
- Melting point:
- 48 - 49°C
- storage temp.
- Refrigerator
- solubility
- Chloroform (Slightly), Methanol (Slightly)
- form
- Solid
- color
- White to Off-White
N-Bromosuccinimide Price
- Product number
- 28081
- Product name
- Pentadecanoic Acid-d29
- Packaging
- 1mg
- Price
- $62
- Updated
- 2024/03/01
- Product number
- 28081
- Product name
- Pentadecanoic Acid-d29
- Packaging
- 10mg
- Price
- $448
- Updated
- 2024/03/01
- Product number
- 28081
- Product name
- Pentadecanoic Acid-d29
- Packaging
- 5mg
- Price
- $239
- Updated
- 2024/03/01
- Product number
- RDL0016244
- Product name
- PENTADECANOIC-D29 ACID
- Purity
- 95.00%
- Packaging
- 5MG
- Price
- $502.05
- Updated
- 2021/12/16
- Product number
- 3346DG
- Product name
- 2,2,3,3,4,4,5,5,6,6,7,7,8,8,9,9,10,10,11,11,12,12,13,13,14,14,15,15,15-Nonacosadeuteriopentadecanoicacid
- Packaging
- 10mg
- Price
- $596
- Updated
- 2021/12/16
PENTADECANOIC-D29 ACID Chemical Properties,Usage,Production
Description
Pentadecanoic acid-d29 is intended for use as an internal standard for the quantification of pentadecanoic acid by GC- or LC-MS. Pentadecanoic acid is a 15:0 saturated fatty acid found in esterified form in the lipids of many bacterial species and in the milk fat of ruminants. It has been used as a biological marker for the intake of dairy fat in the assessment of metabolic risk factors.
Uses
Pentadecanoic-d29 Acid can be used for a mild and direct platinum on carbon (Pt?/C)?-?catalyzed multi-?deuterium labeling of various saturated fatty acids including bioactive compounds
References
[1] SMEDMAN ANNIKA EM . Pentadecanoic acid in serum as a marker for intake of milk fat: relations between intake of milk fat and metabolic risk factors2[J]. American Journal of Clinical Nutrition, 1999, 69 1: Pages 22-29. DOI: 10.1093/ajcn/69.1.22
[2] ALICJA WOLK. Evaluation of a biological marker of dairy fat intake123[J]. American Journal of Clinical Nutrition, 1998, 68 2: Pages 291-295. DOI: 10.1093/ajcn/68.2.291
PENTADECANOIC-D29 ACID Preparation Products And Raw materials
Raw materials
Preparation Products
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