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histapyrrodine

Product Name
histapyrrodine
CAS No.
493-80-1
Chemical Name
histapyrrodine
Synonyms
histapyrrodine;Histapyrrodine USP/EP/BP;N-benzyl-N-(2-pyrrolidin-1-ylethyl)aniline;1-[2-(N-Phenylbenzylamino)ethyl]pyrrolidine;1-Pyrrolidineethanamine, N-phenyl-N-(phenylmethyl)-
CBNumber
CB9875339
Molecular Formula
C19H24N2
Formula Weight
280.41
MOL File
493-80-1.mol
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histapyrrodine Property

Boiling point:
bp1 198-205°
pka
pKa 2.99± 0.12;7.95 ± 0.02(H2O,t undefined,I=0.30(NaCl)) (Uncertain)
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Hazard and Precautionary Statements (GHS)

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N-Bromosuccinimide Price

American Custom Chemicals Corporation
Product number
API0011619
Product name
HISTAPYRRODINE
Purity
95.00%
Packaging
250MG
Price
$315
Updated
2021/12/16
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histapyrrodine Chemical Properties,Usage,Production

Originator

Calcistin,Galenus

Definition

ChEBI: Histapyrrodine is an aromatic amine.

Manufacturing Process

3 Methods of producing of N-(β-N-phenyl-N-benzylaminoethyl)pyrrolidine: 1. A mixture of 100 parts of N-p-chloroethyl-N-benzylaniline and 100 parts of freshly distilled pyrrolidine are heated to boiling under reflux cooling for about 10 h. Diluted aqueous caustic soda lye is added to the reaction mixture until it shows an alkaline reaction. The reaction product formed and unchanged pyrrolidine are extracted with ether. The extract thus obtained is a subjected to a distillation. After the ether has evaporated, there is produced N-(β-Nphenyl-N-benzylaminoethyl)pyrrolidine, which boils at from 198° to 205°C under 1 mm pressure.
2. 34 parts of N-β-chloroethylpyrrolidine hydrochloride are dissolved together with 110 parts of N-benzylaniline in 400 parts of alcohol, and the solution is heated to boiling under reflux cooling for 15 h, while adding 0.5 part of copper powder. After filtering off the copper powder and driving off the alcohol, dilute caustic soda solution is added until the solution shows an alkaline reaction, whereupon the oil separated is distilled in vacuum. After a forerun of excess N-benzylaniline, there passes over as a main fraction the N- (β-N-phenyl-N-benzylaminoethyl)pyrrolidine, which boils at between 198° and 205°C under 1 mm pressure (mercury gauge).
3. 34 parts of N-β-chloroethylpyrrolidine hydrochloride are added to a solution of 120 parts of aniline in 500 parts of alcohol and the mixture is heated to boiling under reflux cooling for 12 h. After rendering the mixture alkaline by adding caustic soda solution, the excess aniline is driven off with steam. The N-(β-N-phenylaminoethyl)pyrrolidine left is fractionated in vacuo (boiling point 160° to 165°C), 98 parts of this compound are dissolved in 250 parts of 10% aqueous caustic soda solution and admixed with 65 parts of bensylchloride while vigorously stirring at from 50° to 60°C. The temperature is raised to 80° to 90°C for 1 h and the product worked up as indicated in the preceding examples. There is obtained the N-(β-N-phenyl-N-benzylaminoethyl) pyrrolidine in a 95% yield.
In practice it is usually used as hydrochloride.

Therapeutic Function

Antihistaminic

histapyrrodine Preparation Products And Raw materials

Raw materials

Preparation Products

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histapyrrodine Suppliers

Shaanxi Dideu Medichem Co. Ltd
Tel
+86-029-89586680 +86-18192503167
Fax
+86-29-88380327
Email
1026@dideu.com
Country
China
ProdList
7724
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58
Hubei Jusheng Technology Co.,Ltd.
Tel
18871490254
Fax
027-59599243
Email
linda@hubeijusheng.com
Country
CHINA
ProdList
28172
Advantage
58
Hubei Nordina Biotechnology Co., Ltd.
Tel
19371278702
Fax
18162687220
Email
nuodinashengwu@163.com
Country
China
ProdList
971
Advantage
58
Hubei huizepu Pharmaceutical Technology Co., Ltd
Tel
023-19371278 19371278702
Email
n13164103386@163.com
Country
China
ProdList
3277
Advantage
58
Lanospharma Laboratories Co.,Ltd
Tel
--
Fax
--
Email
sales@lanospharma.com
Country
China
ProdList
6329
Advantage
56

493-80-1, histapyrrodineRelated Search:


  • histapyrrodine
  • 1-[2-(N-Phenylbenzylamino)ethyl]pyrrolidine
  • N-benzyl-N-(2-pyrrolidin-1-ylethyl)aniline
  • 1-Pyrrolidineethanamine, N-phenyl-N-(phenylmethyl)-
  • Histapyrrodine USP/EP/BP
  • 493-80-1