1,3-DIPALMITIN Chemical Properties

Melting point:

72-74 °C

Boiling point:

628.6±22.0 °C(Predicted)

Density 

0.930±0.06 g/cm3(Predicted)

storage temp. 

−20°C

solubility 

Chloroform (Slightly), Ethyl Acetate (Slightly)

form 

Solid

pka

12.63±0.20(Predicted)

color 

White

BRN 

1809772

Safety Information

WGK Germany 

1

F 

10

MSDS

• Language:English Provider:SigmaAldrich

1,3-DIPALMITIN Usage And Synthesis

Chemical Properties

White Solid

Uses

A glycidol fatty acid esters in edible oils. An acyl acceptor for the unspecific bifunctional wax ester synthase/acyl-CoA:Diacylglycerol acyltransferase.

Definition

ChEBI: A 1,3-diglyceride obtained by the formal acylation of positions 1 and 3 of glycerol by hexadecanoic (palmitic) acid.

1,3-DIPALMITIN(502-52-3)Related Product Information

• 1,3-Dipalmitoyl-2-oleoylGlycerol
• TRIBEHENIN
• 1,1,1-13C-TRIPALMITIN
• TRIPALMITIN
• Glycerol tristearate
• TRIHEPTADECANOIN
• TRIARACHIDIN
• 1,2,3-TRINONADECANOYLGLYCEROL
• TRIHENEICOSANOIN
• TRITRICOSANOIN
• DIARACHIDIN
• 1,2-DIOCTADECANOYL-3-HEXADECANOYL-RAC-GLYCEROL
• GLYCERYL TRI(OCTADECANOATE-1-13C)
• 1,3-DISTEARIN
• 1-PALMITIN-2-OLEIN-3-STEARIN
• 1-HEXADECANOYL-3-OCTADECANOYL-RAC-GLYCEROL
• 1,2-DIPALMITIN
• 1,2-DIPALMITIN