H-LEU-ASN-OH Chemical Properties

Melting point:

239 °C

Boiling point:

567.2±50.0 °C(Predicted)

Density 

1.227±0.06 g/cm3(Predicted)

storage temp. 

−20°C

pka

2.95±0.10(Predicted)

Safety Information

WGK Germany 

3

MSDS

• Language:English Provider:SigmaAldrich

H-LEU-ASN-OH Usage And Synthesis

Definition

ChEBI: Leu-Asn is a dipeptide composed of L-leucine and L-asparagine joined by a peptide linkage. It has a role as a metabolite. It is functionally related to a L-leucine and a L-asparagine.

H-LEU-ASN-OH(14608-81-2)Related Product Information

• H-LEU-SER-GLU-GLY-CYS-THR-PRO-TYR-ASP-ILE-ASN-GLN-MET-LEU-ASN-OH
• H-PRO-VAL-GLY-GLU-ILE-TYR-LYS-ARG-TRP-ILE-ILE-LEU-GLY-LEU-ASN-OH
• H-THR-TRP-GLY-THR-THR-GLN-CYS-LEU-PRO-ASP-ASN-GLY-ASP-TYR-SER-GLU-VAL-ALA-LEU-ASN-OH
• IKK-ALPHA (C2), HUMAN
• H-LEU-ASN-OH
• H-GLY-GLY-ASN-TYR-VAL-HIS-LEU-PRO-LEU-SER-PRO-ARG-THR-LEU-ASN-OH
• H-GLU-LYS-PRO-TYR-LYS-GLU-VAL-THR-GLU-ASP-LEU-LEU-HIS-LEU-ASN-OH
• H-ASN-GLU-ALA-TYR-VAL-HIS-ASP-ALA-PRO-VAL-ARG-SER-LEU-ASN-OH
• H-THR-HIS-GLY-ILE-ARG-PRO-VAL-VAL-SER-THR-GLN-LEU-LEU-LEU-ASN-OH
• GP140 (51-70)
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