S-NITROSO-N-VALERYL-D,L-PENICILLAMINE Chemical Properties

Melting point:

98-101°C

Density 

1.25±0.1 g/cm3(Predicted)

storage temp. 

-86°C Freezer

solubility 

Chloroform, Methanol

form 

Solid

pka

3.07±0.10(Predicted)

color 

Pale Green

Stability:

Temperature Sensitive

S-NITROSO-N-VALERYL-D,L-PENICILLAMINE Usage And Synthesis

Chemical Properties

Pale Green Solid

Uses

Exhibits higher lipophilicity and greater stability in solution than SNAP (Catalogue Number N522500). Its decompostion is accelerated by the presence of Cu(II) and cysteine

Uses

Exhibits higher lipophilicity and greater stability in solution than SNAP (N522500). Its decompostion is accelerated by the presence of Cu(II) and cysteine.