BENZYL-BETA-L-ARABINOPYRANOSIDE
BENZYL-BETA-L-ARABINOPYRANOSIDE Basic information
- Product Name:
- BENZYL-BETA-L-ARABINOPYRANOSIDE
- Synonyms:
-
- Benzylb-L-arabinopyranoside
- Benzyl pentopyranoside
- Nsc2561
- (2R,3S,4R,5R)-2-(Benzyloxy)Tetrahydro-2H-Pyran-3,4,5-Triol
- (2R,3S,4R,5R)-2-(Benzyloxy)Tetrahydro-2H-Pyran-3,4,5-Triol(WXC04258)
- Benzyl beta-D-arabinopyranoside, Min. 98%
- β-D-Arabinopyranoside, phenylmethyl
- Benzyl β-D-Arabinopyranoside
- CAS:
- 5329-50-0
- MF:
- C12H16O5
- MW:
- 240.25
- Product Categories:
-
- Carbohydrates & Derivatives
- Mol File:
- 5329-50-0.mol
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BENZYL-BETA-L-ARABINOPYRANOSIDE Chemical Properties
- Melting point:
- 169-173°C
- storage temp.
- Refrigerator
- solubility
- DMSO, Methanol, Water
- form
- Solid
- color
- White to Off-White
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BENZYL-BETA-L-ARABINOPYRANOSIDE Usage And Synthesis
Chemical Properties
White Solid
Uses
Phenylmethyl β-D-arabinopyranoside is a class of biochemical reagents used in glycobiology research. Glycobiology studies the structure, synthesis, biology, and evolution of sugars. It involves carbohydrate chemistry, enzymology of glycan formation and degradation, protein-glycan recognition, and the role of glycans in biological systems. This field is closely related to basic research, biomedicine, and biotechnology[1].
References
[1] Varki A, et al editors. Essentials of Glycobiology [Internet]. 4th ed. Cold Spring Harbor (NY): Cold Spring Harbor Laboratory Press; 2022. PMID:35536922
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