ALPHA,BETA-TREHALOSE Chemical Properties

Melting point:

195-210℃

Boiling point:

675.4±55.0 °C(Predicted)

Density 

1.76±0.1 g/cm3(Predicted)

pka

12.53±0.70(Predicted)

form 

Solid

color 

White to off-white

Safety Information

WGK Germany 

3

HS Code 

29400090

MSDS

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ALPHA,BETA-TREHALOSE Usage And Synthesis

Chemical Properties

White to off-white crystalline powder

Uses

a,b-Trehalose can be useful in identification of maturity of acacia honey by endogenous oligosaccharide in preliminary study.

Definition

ChEBI: Alpha,beta-trehalose is a trehalose in which one of the glucose residues has alpha-configuration at the anomeric carbon, while the other has alpha-configuration. It is a trehalose, an alpha-D-glucoside and a beta-D-glucoside.

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