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DL-CITRULLINE

Basic information Safety Supplier Related

DL-CITRULLINE Basic information

Product Name:
DL-CITRULLINE
Synonyms:
  • DL-Ornithine, N(5)-(aminocarbonyl)-
  • Ornithine, N5-carbamoyl-, DL-
  • LABOTEST-BB LT00244768
  • DL-CITRULLINE
  • DL-2-AMINO-5-UREIDOVALERIC ACID
  • CITRULLINE, DL-
  • H-DL-Cit-OH
  • (±)-2-Amino-5-ureidopentanoic acid, DL-2-Amino-5-ureidovaleric acid
CAS:
627-77-0
MF:
C6H13N3O3
MW:
175.19
EINECS:
211-012-2
Product Categories:
  • Inhibitors
  • Amino Acids
  • Biochemistry
  • non-Proteinorganic Amino Acids
  • Amino Acids
Mol File:
627-77-0.mol
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DL-CITRULLINE Chemical Properties

Melting point:
242-244 °C (dec.)
Boiling point:
386.7±42.0 °C(Predicted)
Density 
1.289±0.06 g/cm3(Predicted)
storage temp. 
Keep in dark place,Inert atmosphere,Room temperature
pka
2.51±0.24(Predicted)
LogP
-1.373 (est)
CAS DataBase Reference
627-77-0(CAS DataBase Reference)
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Safety Information

Safety Statements 
22-24/25
WGK Germany 
3

MSDS

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DL-CITRULLINE Usage And Synthesis

Chemical Properties

white crystalline powder

Definition

ChEBI: The parent compound of the citrulline class consisting of ornithine having a carbamoyl group at the N5-position.

DL-CITRULLINESupplier

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