L-Glycero-D-mannoheptose
L-Glycero-D-mannoheptose Basic information
- Product Name:
- L-Glycero-D-mannoheptose
- Synonyms:
-
- glycero-manno-heptose
- (2S,3S,4R,5R,6S)-2,3,4,5,6,7-hexahydroxyheptanal
- CAS:
- 4305-74-2
- MF:
- C7H14O7
- MW:
- 210.18
- Product Categories:
-
- 13C & 2H Sugars
- aldehydes
- Carbohydrates & Derivatives
- Mol File:
- 4305-74-2.mol
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L-Glycero-D-mannoheptose Chemical Properties
- Melting point:
- β form 77-78 (monohydrate)
- storage temp.
- Hygroscopic, -20°C Freezer, Under Inert Atmosphere
- solubility
- Methanol (Slightly), Water (Slightly)
- form
- Solid
- color
- Off-White
- optical activity
- +152
- Stability:
- Hygroscopic
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L-Glycero-D-mannoheptoseSupplier
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