MALFORMINC Property

Melting point:

>300℃

Boiling point:

921.3±65.0 °C(Predicted)

Density 

1.118±0.06 g/cm3(Predicted)

storage temp. 

Store at -20°C

solubility 

Chloroform: Soluble; DMSO: Soluble; Ethanol: Soluble; Methanol: Soluble

pka

12.93±0.70(Predicted)

form 

White solid.

color 

White

Hazard and Precautionary Statements (GHS)

Symbol(GHS)

Signal word

Danger

Hazard statements

H330Fatal if inhaled

Precautionary statements

P260Do not breathe dust/fume/gas/mist/vapours/spray.

P264Wash hands thoroughly after handling.

P264Wash skin thouroughly after handling.

P270Do not eat, drink or smoke when using this product.

P271Use only outdoors or in a well-ventilated area.

P280Wear protective gloves/protective clothing/eye protection/face protection.

P284Wear respiratory protection.

P301+P310IF SWALLOWED: Immediately call a POISON CENTER or doctor/physician.

P302+P352IF ON SKIN: wash with plenty of soap and water.

P304+P340IF INHALED: Remove victim to fresh air and Keep at rest in a position comfortable for breathing.

P312Call a POISON CENTER or doctor/physician if you feel unwell.

P320Specific treatment is urgent (see … on this label).

P330Rinse mouth.

P403+P233Store in a well-ventilated place. Keep container tightly closed.

P405Store locked up.

P501Dispose of contents/container to..…

MALFORMINC Chemical Properties,Usage,Production

Uses

Malformin C is an inhibitor of bleomycin-induced G2 arrest.

storage

+4°C