FEMA 3661
- Product Name
- FEMA 3661
- CAS No.
- 1786-08-9
- Chemical Name
- FEMA 3661
- Synonyms
- NEROLOXID;FEMA 3661;Neryl oxide;NEROL OXIDE;Isoneroloxide;4-Methyl-2-(2-methylpropen-1-yl) dihydropyrane;3,6-dihydro-4-methyl-2-(2-methyl-1-propenyl)-2H-;3,6-dihydro-4-methyl-2-(2-methylpropenyl)-2h-pyra;3,6-dihydro-4-methyl-2-(2-methyl-1-propenyl)-2h-pyra;4-Methyl-2-(2-methyl-1-propenyl)-3,6-dihydro-2H-pyran
- CBNumber
- CB2106681
- Molecular Formula
- C10H16O
- Formula Weight
- 152.23
- MOL File
- 1786-08-9.mol
FEMA 3661 Property
- Boiling point:
- 202.8±39.0 °C(Predicted)
- Density
- 0.945±0.06 g/cm3(Predicted)
- FEMA
- 3661 | NEROL OXIDE
- Odor
- at 100.00 %. green weedy cortex herbal diphenyl oxide narcissus celery
- Odor Type
- green
- JECFA Number
- 1235
- LogP
- 2.85
- EPA Substance Registry System
- 2H-Pyran, 3,6-dihydro-4-methyl-2-(2-methyl-1-propenyl)- (1786-08-9)
Hazard and Precautionary Statements (GHS)
- Symbol(GHS)
-
- Signal word
- Warning
- Hazard statements
-
H319Causes serious eye irritation
H411Toxic to aquatic life with long lasting effects
- Precautionary statements
-
P264Wash hands thoroughly after handling.
P264Wash skin thouroughly after handling.
P280Wear protective gloves/protective clothing/eye protection/face protection.
P305+P351+P338IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continuerinsing.
N-Bromosuccinimide Price
- Product number
- CHM1045679
- Product name
- 4-METHYL-2-(2-METHYLPROP-1-EN-1-YL)-3,6-DIHYDRO-2H-PYRAN
- Purity
- 95.00%
- Packaging
- 5MG
- Price
- $503.43
- Updated
- 2021/12/16
FEMA 3661 Chemical Properties,Usage,Production
Occurrence
Reported found in apricot, elderberries, grapes, Muscat grapes, Melissa oil, verbena oil, grapefruit juice, passion fruit, cognac and white wine.
Definition
ChEBI: Nerol oxide is a member of the class of pyrans that is 3,6-dihydro-2H-pyran which is substituted at positions 2 and 4 by a 2-methylprop-1-en-1-yl group and a methyl group, respectively. It has a role as a plant metabolite, a flavouring agent and an animal metabolite. It is a member of pyrans, an olefinic compound and a monoterpenoid. It is functionally related to a nerol.
Taste threshold values
Taste characteristics at 5 ppm: green, vegetative, floral, leafy and waxy with an herbal, minty depth
FEMA 3661 Preparation Products And Raw materials
Raw materials
Preparation Products
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