Peramivir Impurity 1

Product Name: Peramivir Impurity 1
CAS No.: 1988779-13-0
Chemical Name: Peramivir Impurity 1
Synonyms: Peramivir Impurity 1;(1S,2S,3S,4R)-3-[(1R)-1-amino-2-ethylbutyl]-4[[(1,1-dimethylethoxy)carbonyl]amino]-2- Methyl hydroxycyclovalerate;methyl (1S,2S,3S,4R)-3-((R)-1-amino-2-ethylbutyl)-4-((tert-butoxycarbonyl)amino)-2- hydroxycyclopentane-1-carboxylate;Cyclopentanecarboxylic acid, 3-[(1R)-1-amino-2-ethylbutyl]-4-[[(1,1-dimethylethoxy)carbonyl]amino]-2-hydroxy-, methyl ester, (1S,2S,3S,4R)-
CBNumber: CB53359883
Molecular Formula: C18H34N2O5
Formula Weight: 358.47
MOL File: 1988779-13-0.mol

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Peramivir Impurity 1 Property

Boiling point:: 476.5±45.0 °C(Predicted)
Density: 1.10±0.1 g/cm3(Predicted)
pka: 11.63±0.70(Predicted)

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Hazard and Precautionary Statements (GHS)

Symbol(GHS)

Signal word

Warning

Hazard statements

H302Harmful if swallowed

H315Causes skin irritation

H319Causes serious eye irritation

H335May cause respiratory irritation

Precautionary statements

P261Avoid breathing dust/fume/gas/mist/vapours/spray.

P264Wash hands thoroughly after handling.

P264Wash skin thouroughly after handling.

P270Do not eat, drink or smoke when using this product.

P271Use only outdoors or in a well-ventilated area.

P280Wear protective gloves/protective clothing/eye protection/face protection.

P301+P312IF SWALLOWED: call a POISON CENTER or doctor/physician IF you feel unwell.

P302+P352IF ON SKIN: wash with plenty of soap and water.

P304+P340IF INHALED: Remove victim to fresh air and Keep at rest in a position comfortable for breathing.

P305+P351+P338IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continuerinsing.

P330Rinse mouth.

P332+P313IF SKIN irritation occurs: Get medical advice/attention.

P337+P313IF eye irritation persists: Get medical advice/attention.

P362Take off contaminated clothing and wash before reuse.

P403+P233Store in a well-ventilated place. Keep container tightly closed.

P405Store locked up.

P501Dispose of contents/container to..…