all-cis-4,7,10,13,16-Docosapentaenoic acid, C22:5n6 Chemical Properties

Boiling point:

443.8±24.0 °C(Predicted)

Density 

0.932±0.06 g/cm3(Predicted)

storage temp. 

−20°C

solubility 

0.1 M Na2CO3: 1 mg/ml; DMF: >100 mg/ml; DMSO: >100 mg/ml; Ethanol: Miscible

pka

4.58±0.10(Predicted)

form 

Liquid

color 

Colorless to light yellow

Stability:

Light Sensitive

Safety Information

WGK Germany 

3

all-cis-4,7,10,13,16-Docosapentaenoic acid, C22:5n6 Usage And Synthesis

Uses

all-cis-4,7,10,13,16-Docosapentaenoic Acid is FADS1 genotype modifies metabolic responses to linoleic acid and alpha-linolenic acid containing plant oils-genotype based randomized trial FADSDIET2.

Definition

ChEBI: (4Z,7Z,10Z,13Z,16Z)-docosa-4,7,10,13,16-pentaenoic acid is the all-cis-isomer of a C22 polyunsaturated fatty acid having five double bonds in the 4-, 7-, 10-, 13- and 16-positions. It is a member of n-6 PUFA and a product of linoleic acid metabolism. It has a role as a Daphnia tenebrosa metabolite, a human metabolite and an algal metabolite. It is a docosapentaenoic acid and an omega-6 fatty acid. It is a conjugate acid of a (4Z,7Z,10Z,13Z,16Z)-docosapentaenoate.

all-cis-4,7,10,13,16-Docosapentaenoic acid, C22:5n6(25182-74-5)Related Product Information

• EPA
• Formic acid
• Linolenic acid
• Linoleic acid
• cis-11-Eicosenoic acid
• Docosahexaenoic Acid
• Taurine
• Vitamin A