L-ASPARTIC ACID BETA-HYDROXAMATE
L-ASPARTIC ACID BETA-HYDROXAMATE Basic information
- Product Name:
- L-ASPARTIC ACID BETA-HYDROXAMATE
- Synonyms:
-
- HDX
- L-aspartic acid B-hydroxamate*crystalline
- L-Aspartyl-?-hydroxamic acid
- L-ASPARTYL-ALPHA-HYDROXAMIC ACID
- l-aspartic acid β-hydroxamate
- L-ASPARTIC ACID BETA-HYDROXAMATE
- (S)-2-Amino-4-hydroxy-4-(hydroxyimino)butanoic acid
- (S)-3-Amino-3-carboxypropanehydroximic acid
- CAS:
- 1955-68-6
- MF:
- C4H8N2O4
- MW:
- 148.12
- Product Categories:
-
- A - H
- Amino Acids
- Modified Amino Acids
- Mol File:
- 1955-68-6.mol
L-ASPARTIC ACID BETA-HYDROXAMATE Chemical Properties
- Melting point:
- 171-172 °C
- Density
- 1.532±0.06 g/cm3(Predicted)
- storage temp.
- −20°C
- pka
- 3.02±0.10(Predicted)
- form
- Solid
- color
- White to off-white
L-ASPARTIC ACID BETA-HYDROXAMATE Usage And Synthesis
Description
Hydroxylated lecithin, also known as b-L-aspartylhydroxamate or b-aspartohydroxamic acid, belongs to the class of organic compounds known as l-alpha-amino acids. These are alpha amino acids which have the L-configuration of the alpha-carbon atom. Based on a literature review a small amount of articles have been published on Hydroxylated lecithin.
Uses
L-ASPARTIC ACID BETA-HYDROXAMATE can be used as organic synthesis intermediate and pharmaceutical intermediate, mainly used in laboratory research and development process and chemical and pharmaceutical production process.
Definition
ChEBI: Beta-L-aspartylhydroxamic acid is a non-proteinogenic L-alpha-amino acid that is L-asparagine hydroxylated at N-4. It is a hydroxamic acid, a L-asparagine derivative and a non-proteinogenic L-alpha-amino acid. It is a tautomer of a beta-L-aspartylhydroxamic acid zwitterion.
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