1-(3-Chloropropyl)piperidine HCl
1-(3-Chloropropyl)piperidine HCl Basic information
- Product Name:
- 1-(3-Chloropropyl)piperidine HCl
- Synonyms:
-
- 1-(3-Chloropropyl)piperidine HCl
- 3-(1-piperidinyl)propyl chloride
- 3-piperidinopropyl chloride
- Piperidine, 1-(3-chloropropyl)-
- CAS:
- 1458-63-5
- MF:
- C8H16ClN
- MW:
- 161.67
- Mol File:
- 1458-63-5.mol
1-(3-Chloropropyl)piperidine HCl Chemical Properties
- Boiling point:
- 95-103 °C(Press: 25 Torr)
- Density
- 0.9951 g/cm3
- storage temp.
- Sealed in dry,Store in freezer, under -20°C
- pka
- 9.15±0.10(Predicted)
1-(3-Chloropropyl)piperidine HCl Usage And Synthesis
Chemical Properties
Boiling point 90℃/2kPa, hydrochloride is crystalline, melting point 218-220℃.
Uses
1-(3-Chloropropyl)piperidine was used as a reactant in the preparation of non-imidazole heterocyclic histamine H3 receptor antagonists.
Synthesis
110-89-4
109-70-6
1458-63-5
General procedure: 160 g (1.016 mol) of 1-bromo-3-chloropropane was added to the reactor at a temperature of 20±5°C with constant stirring. 86.1 g (1.011 mol) of piperidine was slowly added dropwise over a period of 2-3 hours. After completion of the dropwise addition, the reaction was continued with stirring for 1 hour. Subsequently, 100 mL of 30% sodium hydroxide solution was added and the reaction was continued for 4 hours. Upon completion of the reaction, a liquid-liquid separation was carried out and the organic phase was dried over anhydrous sodium sulfate. Finally, 127 g of 1-(3-chloropropyl)piperidine was obtained in 78.56% yield.
References
[1] Patent: CN104447620, 2016, B. Location in patent: Paragraph 0053-0055
[2] Patent: CN106749101, 2017, A. Location in patent: Paragraph 0037; 0038
[3] Bioorganic and Medicinal Chemistry Letters, 2011, vol. 21, # 8, p. 2394 - 2399
[4] Bioorganic and Medicinal Chemistry Letters, 2016, vol. 26, # 19, p. 4666 - 4670
[5] Pharmazie, 1980, vol. 35, # 2, p. 69 - 72
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