Fatty acids, mixed tallow and vegetable-oil, distn. residues
Fatty acids, mixed tallow and vegetable-oil, distn. residues Basic information
- Product Name:
- Fatty acids, mixed tallow and vegetable-oil, distn. residues
- Synonyms:
-
- Fatty acids, mixed tallow and vegetable-oil, distn. residues
- Fatty acids, mixed tallow & vegetable oil
- fatty acid dimers/ polyhexamethylene polyamine polyamides
- CAS:
- 70248-31-6
- MW:
- 0
- EINECS:
- 274-513-5
- Mol File:
- Mol File
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Fatty acids, mixed tallow and vegetable-oil, distn. residues Chemical Properties
- EPA Substance Registry System
- Fatty acids, mixed tallow and vegetable-oil, distn. residues (70248-31-6)
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Fatty acids, mixed tallow and vegetable-oil, distn. residues Usage And Synthesis
Definition
Fatty acids, mixed tallow and vegetable-oil, distn. residues is a complex residuum from the distillation of mixed tallow and vegetable-oil fatty acids. It consists primarily of linoleic acid, oleic acid, stearic acid and their glycerides and sterols.