Phosphinothricin Chemical Properties

Melting point:

229-231° (dec)

Boiling point:

519.1±45.0 °C(Predicted)

Density 

1.378±0.06 g/cm3(Predicted)

solubility 

Aqueous Acid (Slightly), Methanol (Very Slightly, Sonicated), Water (Slightly)

form 

Solid

pka

2.22±0.10(Predicted)

color 

White to Light Beige

Stability:

Hygroscopic

LogP

-0.750 (est)

EPA Substance Registry System

Butanoic acid, 2-amino-4-(hydroxymethylphosphinyl)- (51276-47-2)

Phosphinothricin Usage And Synthesis

Definition

ChEBI: 2-amino-4-[hydroxy(methyl)phosphoryl]butanoic acid is a non-proteinogenic alpha-amino acid that is 2-aminobutanoic acid which is substituted at position 4 by a hydroxy(methyl)phosphoryl group. It is a member of phosphinic acids and a non-proteinogenic alpha-amino acid.

Enzyme inhibitor

This dephospho transition-state analogue (FW = 177.10 g/mol; CAS 51276- 47-2) is naturally occurring glutamate analogue, first isolated from Streptomyces viridochromogenes. Phosphonothricin is a slow, tight-binding inhibitor of glutamine synthetase that binds at the glutamate binding site and stabilizes the flap of a glutamyl residue in a position blocking glutamate entry into the active site, thereby trapping the inhibitor on the enzyme. Phosphinothricin undergoes an ATP-dependent phosphorylation. Note: Phosphinothricin is a component of the antibiotics bialaphos and phosalacine. The monoammonium salt of the racemic compound, also called glufosinate-ammonium, is a post-emergent herbicide.

Metabolic pathway

When 14C-phosphinothricin [homoalanin-4-yl- (methyl)phosphinic acid] is incubated in the cell suspension cultures of soybean, wheat, and maize, in maize cells which take up to 50% of the applied radioactivity, four different metabolites are detected which are identified as 4-methylphosphinico-2-oxo- butyric acid, 4-methylphosphinico-2-hydroxybutyric acid, 4-methylphosphinicobutyric acid, and 3- methylphosphinicopropionic acid. In soybean and wheat cultures, 10 and 6% of the applied radioactivity is taken up, respectively. In soybean, only one metabolite, 3-methylphosphinicopropionic acid, is detected, whereas in wheat, 4-methyl- phosphinicobutyric acid is additionally present.

Phosphinothricin(51276-47-2)Related Product Information

• (S)-2-Chloromandelic acid
• Allethrin
• Polyoxyethylene dioleate ether
• Paraquat
• Diethatylethyl
• Diquat dibromide
• Glyphosate
• Glufosinate-ammonium
• Glufosinate-P
• GLUFOSINATE-N-ACETYL
• GLUFOSINATE-FMOC
• Phosphinothricin