Product Identification Physical and Chemical Properties First Aid Measures Handling and Storage Hazards Identification Exposure Controls/Personal Protection Fire Fighting Measures Accidental Release Measures Stability and Reactivity
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Telar(64902-72-3)

Product Identification Physical and Chemical Properties First Aid Measures Handling and Storage Hazards Identification Exposure Controls/Personal Protection Fire Fighting Measures Accidental Release Measures Stability and Reactivity
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Product Identification

Product Name

Telar

Synonyms

1-(2-Chlorophenylsulfonyl)-3-(4-methoxy-6-methyl-1,3,5-triazin-2yl)urea
2-Chloro-n-(((4-methoxy-6-methyl-1,3,5-triazin-2-yl)amino)carbonyl)benzenesulfonamide
Glean
Khardin
N-(2-Chlorophenyl)sulfonyl-N'-(4-methyl-6-methoxy-2-triazinyl)urea
Tuligen

CAS

64902-72-3

Formula

C12H12ClN5O4S

Molecular Weight

357.78

EINECS

265-268-5

RTECS

YS6640000

RTECS Class

Agricultural Chemical and Pesticide

Merck

12,2244

Beilstein/Gmelin

577255

Beilstein Reference

5-26-09-00405

EC Index Number

613-121-00-4

EC Class

Dangerous for the Environment

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Physical and Chemical Properties

Appearance

Colorless crystals.

Melting Point

186 - 188

Boiling Point

563

pKa/pKb

3.6 (pKa)

Partition Coefficient

2.63

Usage

Control of most broadleaf weeds, annual ryegrass, including acreage enrolled in the conservation reserve program. For some annual grasses in wheat, barley, durum, rye, triticale, oats.

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First Aid Measures

Ingestion

Seek medical attention. If individual is drowsy or unconscious, do not give anything by mouth; place individual on the left side with the head down. Contact a physician, medical facility, or poison control center for advice about whether to induce vomiting. If possible, do not leave individual unattended.

Inhalation

If symptoms develop, move individual away from exposure and into fresh air. If symptoms persist, seek medical attention. If breathing is difficult, administer oxygen. Keep person warm and quiet; seek immediate medical attention.

Skin

Remove contaminated clothing and wash exposed area thoroughly with soap and water. A physician should examine the area if irritation or pain persists.

Eyes

Irrigate exposed eyes with copious amounts of tepid water for at least 15 minutes. If irritation, pain, swelling, lacrimation, or photophobia persist, the patient should be seen in a health care facility.

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Handling and Storage

Storage

Store in a cool, dry area. Do not contaminate water, food, or feed by storage. Keep from contact with fertilizers, insecticides, fungicides, and seeds during storage.

Handling

All chemicals should be considered hazardous. Avoid direct physical contact. Use appropriate, approved safety equipment. Untrained individuals should not handle this chemical or its container. Handling should occur in a chemical fume hood.

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Hazards Identification

Ingestion

Nausea, vomiting, and diarrhea may be noted following ingestion.

Skin

Cyanosis unresponsive to oxygen therapy may be noted in patients with methemoglobinemia due to absorption of excessive amounts of these agents.

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Exposure Controls/Personal Protection

Personal Protection

Chemical splash goggles in compliance with OSHA regulations are advised; however, OSHA regulations also permit other type safety glasses. Whre chemical resistant gloves. To prevent repeated or prolonged skin contact, wear impervious clothing and boots.

Respirators

Use NIOSH/MSHA approved respirator appropriate for exposure of concern.

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Fire Fighting Measures

Fire Fighting

Wear a self-contained breathing apparatus in pressure-demand, MSHA/NIOSH (approved or equivalent), and full protective gear. During a fire, irritating and highly toxic gases may be generated by thermal decomposition or combustion. Use agent most appropriate to extinguish fire.

Fire Potential

Nonflammable

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Accidental Release Measures

Small spills/leaks

Evacuate area and ventilate. Wear protective equipment. If required, use an inert absrobent. Sweep up and place in an appropriate container for disposal. Wash contaminated surfaces.

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Stability and Reactivity

Stability

No data.

Incompatibilities

Strong oxidizing agents.