Sodium stearate Property

Melting point:

270 °C

Density 

1.07 g/cm3

storage temp. 

2-8°C

solubility 

Slightly soluble in water and in ethanol (96 per cent).

form 

Powder

color 

white

Odor

wh. fine powd., fatty (tallow) odor

Water Solubility 

SOLUBLE IN COLD AND HOT WATER

Merck 

14,8678

BRN 

3576813

Exposure limits

ACGIH: TWA 10 mg/m3; TWA 3 mg/m3

Stability:

Stable. Incompatible with strong oxidizing agents.

InChIKey

RYYKJJJTJZKILX-UHFFFAOYSA-M

LogP

8.216 (est)

CAS DataBase Reference

822-16-2(CAS DataBase Reference)

EPA Substance Registry System

Sodium stearate (822-16-2)

Safety

Safety Statements 

24/25

RIDADR 

3077

WGK Germany 

1

RTECS 

WI4725000

TSCA 

Yes

HazardClass 

9

PackingGroup 

III

HS Code 

29157090

Hazardous Substances Data

822-16-2(Hazardous Substances Data)

Hazard and Precautionary Statements (GHS)

Symbol(GHS)

Signal word

Warning

Hazard statements

H319Causes serious eye irritation

H411Toxic to aquatic life with long lasting effects

Precautionary statements

P264Wash hands thoroughly after handling.

P264Wash skin thouroughly after handling.

P273Avoid release to the environment.

P280Wear protective gloves/protective clothing/eye protection/face protection.

P391Collect spillage. Hazardous to the aquatic environment

P501Dispose of contents/container to..…

Sodium stearate Chemical Properties,Usage,Production

Description

As the sodium salt of stearic acid, sodium stearate is a highly functional material that can be applied in various fields, especially in cosmetic formulations, where it is effective to stabilize emulsions like lotions, make products thicker, more viscous. It is also widely used in the deodorant produce, in which it can serve as a major constituent of soap produced by saponification of oils and fats. Besides, it can be applied in the production of latex paints, rubbers, inks and also a component of some food additives and flavorings.
The purified sodium stearate can be synthesized by neutrallzation reaction of stearic acid and sodium hydroxide.

References

https://en.wikipedia.org/wiki/Sodium_stearate
http://www.tomsofmaine.com/ingredients/overlay/sodium-stearate
https://www.reference.com/science/uses-sodium-stearate-d24da30b6b85aa51#

Description

Sodium stearate is the sodium salt of stearic acid. This white solid is the most common soap. It is found in many types of solid deodorants, rubbers, latex paints, and inks. It is also a component of some food additives and food flavorings.

Chemical Properties

Sodium stearate, NaC18H35O2, white to off-white powder, soluble, froth or foam upon shaking the water solution (soap), formed by reaction of NaOH and stearic acid (in alcoholic solution) and evaporating. Used as a source of stearate.

Uses

Sodium Stearate is the sodium salt of stearic acid. it functions as a binder, emulsifier, and anticaking agent. it is used as a plasticizer in chewing gum base.

Uses

Characteristic of soaps, sodium stearate has both hydrophilic and hydrophobic parts, the carboxylate and the long hydrocarbon chain, respectively. These two chemically different components induce the formation of micelles, which present the hydrophilic heads outwards and their hydrophobic (hydrocarbon) tails inwards, providing a lipophilic environment for hydrophobic compounds. It is also used in the pharmaceutical industry as a surfactant to aid the solubility of hydrophobic compounds in the production of various mouth foams.

Uses

Pharmaceutic aid (emulsifying and stiffening agent). In glycerol suppositories; also in toothpaste; as waterproofing agent.

Uses

β-Lactamase inhibitor

Uses

sodium stearate is a fatty acid used as a waterproofing agent. Sodium stearate is one of the least allergy-causing sodium salts of fatty acids. It is non-irritating to the skin.

Definition

ChEBI: Sodium octadecanoate is an organic sodium salt comprising equal numbers of sodium and stearate ions. It has a role as a detergent. It contains an octadecanoate.

Production Methods

Sodium stearate is produced as a major component of soap upon saponification of oils and fats. The percentage of the sodium stearate depends on the ingredient fats. Tallow is especially high in stearic acid content (as the triglyceride), whereas most fats only contain a few percent. The idealized equation for the formation of sodium stearate from stearin (the triglyceride of stearic acid) follows :
(C₁₈H₃₅O₂)₃C₃H₅ → C₃H₅(OH)₃ + 3 C₁₇H₃₅CO₂Na
Purified sodium stearate can be made by neutralizing stearic acid with sodium hydroxide.

Safety Profile

Poison by intravenous route. When heated to decomposition it emits toxic fumes of Na2O.

Purification Methods

It is better to prepare it by adding a slight excess of octadecanoic acid to ethanolic NaOH, evaporating and extracting the residue with dry Et2O. [Beilstein 2 III 1003.]