Description References
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Trehalose

Description References
Product Name
Trehalose
CAS No.
99-20-7
Chemical Name
Trehalose
Synonyms
α,α-trehalose;D-TREHALOSE;MYCOSE;alpha,alpha-Trehalose;alpha-d-glucopyranoside;Trehalose RS;Trehalose solution;TREHALOSE;Crehalose;Trehelose
CBNumber
CB8210805
Molecular Formula
C12H22O11
Formula Weight
342.3
MOL File
99-20-7.mol
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Trehalose Property

Melting point:
203 °C
Boiling point:
397.76°C (rough estimate)
Density 
1.5800
vapor pressure 
0.001Pa at 25℃
refractive index 
197 ° (C=7, H2O)
RTECS 
LZ5776770
storage temp. 
Inert atmosphere,Room Temperature
solubility 
Soluble in water; very slightly soluble in ethanol (95%); practically insoluble in ether.
pka
12.53±0.70(Predicted)
form 
Powder
color 
White to Off-white
optical activity
+197+178
Water Solubility 
Soluble in water.
Sensitive 
Hygroscopic
Merck 
14,9580
LogP
0 at 25℃
CAS DataBase Reference
99-20-7(CAS DataBase Reference)
EPA Substance Registry System
Trehalose (99-20-7)
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Safety

Hazard Codes 
Xi
Risk Statements 
38
Safety Statements 
37/39-26
TSCA 
Yes
HS Code 
29400090
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Hazard and Precautionary Statements (GHS)

Symbol(GHS)
Signal word
Warning
Hazard statements

H315Causes skin irritation

H319Causes serious eye irritation

H335May cause respiratory irritation

Precautionary statements

P261Avoid breathing dust/fume/gas/mist/vapours/spray.

P305+P351+P338IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continuerinsing.

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N-Bromosuccinimide Price

Sigma-Aldrich
Product number
S410241
Product name
D(+)-TREHOLOSE
Purity
AldrichCPR
Packaging
1G
Price
$172
Updated
2023/06/20
TCI Chemical
Product number
T0832
Product name
D-(+)-Trehalose Anhydrous
Purity
>98.0%(GC)
Packaging
5g
Price
$24
Updated
2024/03/01
TCI Chemical
Product number
T0832
Product name
D-(+)-Trehalose Anhydrous
Purity
>98.0%(GC)
Packaging
25g
Price
$81
Updated
2024/03/01
Alfa Aesar
Product number
J66006
Product name
D-(+)-Trehalose, anhydrous
Packaging
5g
Price
$31.9
Updated
2024/03/01
Alfa Aesar
Product number
J66006
Product name
D-(+)-Trehalose, anhydrous
Packaging
10g
Price
$49.2
Updated
2024/03/01
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Trehalose Chemical Properties,Usage,Production

Description

Trehalose is a nonreducing disaccharide in which the two glucose molecules are linked together in an α,α-1,1-glycosidic linkage. α,α-trehalose is the only anomer of trehalose, which has been isolated from and biosynthesized in living organisms. This sugar is present in a wide variety of organisms, including bacteria, yeast, fungi, insects, invertebrates, and lower and higher plants, where it may serve as a source of energy and carbon.  It can be used as a stabilizer and protectant of proteins and membranes: protection from dehydration; protection from damage by oxygen radicals (against oxidation); protection from cold; as a sensing compound and/or growth regulator; as a structural component of the bacterial cell wall. Trehalose is used in the biopharmaceutical preservation of labile protein drugs and in the cryopreservation of human cells. It is used as an ingredient for dried and processed food, and as an artificial sweetener, with a relative sweetness of 40-45% that of sucrose. Several safety studies on trehalose have been evaluated by JECFA, 2001 and allocated an ADI of ‘not specified’. Trehalose is approved in Japan, Korea, Taiwan, and UK. Trehalose could be possibly used in an eye drop solution to against corneal damage due to desiccation (dry eye syndrome).

References

[1] Alan D. Elbein, Y.T. Pan, Irena Pastuszak, David Carroll (2003): New insights on trehalose: a multifunctional molecule, 13, 17R-27R.
[2] A.B Richards, S Krakowka, L.B Dexter, H Schmid, A.P.M Wolterbeek, D.H Waalkens-Berendsen, A Shigoyuki, M Kurimoto (2002): Trehalose: a review of properties, history of use and human tolerance, and results of multiple safety studies, 40, 871-898.
[3] Alex Patist, Hans Zoerb (2005): Preservation mechnisams of trehalose in food and Biosystems, 40, 107-113.
[4] Sanchari Chattopadhyay, Utpal Raychaudhuri, Runu Chakraborty (2014): Artificial sweeteners – a review, 51, 611-621.
[5] http://www.life-enhancement.com/magazine/article/2453-trehalose-for-dry-eyes

Chemical Properties

white to off-white crystalline powder

Chemical Properties

Trehalose occurs as virtually odorless, white or almost white crystals with a sweet taste (approximately 45% of the sweetness of sucrose).

Uses

trehalose is a humectant and moisturizer, it helps bind water in the skin and increase the skin’s moisture content. It is a naturally occurring plant sugar.

Uses

D-(+)-Trehalose can be used for the effects of sucrose on blood avidity in mosquitoes.

Production Methods

Trehalose is prepared from liquefied starch by a multistep enzymatic process. The commercial product is the dihydrate.

Definition

ChEBI: A trehalose in which both glucose residues have alpha-configuration at the anomeric carbon.

Flammability and Explosibility

Not classified

Pharmaceutical Applications

Trehalose is used for the lyoprotection of therapeutic proteins, particularly for parenteral administration. Other pharmaceutically relevant applications include use as an excipient for diagnostic assay tablets; for stabilization during the freeze–thaw and lyophilization of liposomes; and for stabilization of blood cells, cosmetics, and monoclonal antibodies. Trehalose may also be used in formulations for topical application.

Safety

Trehalose is used in cosmetics, foods, and parenteral and nonparenteral pharmaceutical formulations. It is generally regarded as a relatively nontoxic and nonirritant material when used as an excipient.
In the gut, trehalose is rapidly metabolized to glucose by the specific enzyme trehalase. A small minority of the population exhibits a primary (hereditary) or secondary (acquired) trehalase deficiency and thus may experience intestinal discomfort after ingestion of excessive amounts of trehalose owing to the osmotic activity of undigested trehalose in the gut. However, smaller amounts of trehalose are tolerated by such individuals without any symptoms.
Trehalose is used as a sweetener and is reported to have substantially less cariogenic potential than sucrose.
LD50 (dog, IV): >1 g/kg
LD50 (dog, oral): >5 g/kg
LD50 (mouse, IV): >1 g/kg
LD50 (mouse, oral): >5 g/kg
LD50 (rat, IV): >1 g/kg
LD50 (rat, oral): >5 g/kg

storage

Trehalose is a relatively stable material. At 60°C for 5 hours it loses not more than 1.5% w/w of water (the dihydrate water of crystallization is retained). Open stored powder may liquefy at high relative humidity (≥90%).
Trehalose should be stored in a cool, dry place in a well-sealed container.

Incompatibilities

Trehalose is incompatible with strong oxidizing agents, especially in the presence of heat.

Regulatory Status

GRAS listed. In the UK trehalose may be used in certain food applications. Included in parenteral and nonparenteral investigational formulations.

Trehalose Preparation Products And Raw materials

Raw materials

Preparation Products

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View Lastest Price from Trehalose manufacturers

Hebei Mujin Biotechnology Co.,Ltd
Product
Trehalose 99-20-7
Price
US $0.00/KG
Min. Order
1KG
Purity
99%
Supply Ability
50000KG/month
Release date
2023-06-27
Hebei Longbang Technology Co., Ltd
Product
Trehalose 99-20-7
Price
US $6.00/kg
Min. Order
1kg
Purity
More than 99%
Supply Ability
2000KG/Month
Release date
2024-05-06
Hebei Zhuanglai Chemical Trading Co Ltd
Product
Trehalose 99-20-7
Price
US $150.00/kg
Min. Order
1kg
Purity
99%
Supply Ability
500kg
Release date
2024-11-22

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