ChemicalBook > Product Catalog > Flavors and fragrances > Synthetic fragrances > Carboxylic acids and esters > Aliphatic dicarboxylic acid esters > Propanedioic acid, butyl ethyl ester
Propanedioic acid, butyl ethyl ester
Propanedioic acid, butyl ethyl ester Basic information
- Product Name:
- Propanedioic acid, butyl ethyl ester
- Synonyms:
-
- Propanedioic acid, butyl ethyl ester
- BUTYLETHYLPROPANEDIOATE
- Malonic acid butyl ethyl ester
- Propanedioic acid 1-butyl 3-ethyl ester
- 3-O-butyl 1-O-ethyl propanedioate
- Propanedioic acid, butyl ethyl ester USP/EP/BP
- CAS:
- 17373-84-1
- MF:
- C9H16O4
- MW:
- 188.22
- Mol File:
- 17373-84-1.mol
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Propanedioic acid, butyl ethyl ester Chemical Properties
- Boiling point:
- 233℃
- Density
- 1.022
- FEMA
- 2195 | BUTYL ETHYL MALONATE
- Flash point:
- 105℃
- pka
- 11.83±0.46(Predicted)
- JECFA Number
- 615
- LogP
- 1.77
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Propanedioic acid, butyl ethyl ester Usage And Synthesis
Preparation
It can be prepared by passing vapors of ethyl butyl oxaloacetate over coke or pumice at 350°C.
Definition
ChEBI: Butyl ethyl malonate is a dicarboxylic acid.
Aroma threshold values
Aroma characteristics at 1.0%: sweet fruity with an oily apple-like nuance.
Taste threshold values
Taste characteristics at 10 ppm: fruity, sweet, faintly woody with a drying mouthfeel
Propanedioic acid, butyl ethyl ester Preparation Products And Raw materials
Raw materials
Propanedioic acid, butyl ethyl esterSupplier
Shijiazhuang Lida Chemical Co., Ltd.
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- +86 (311) 8573-7996
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Sigma-Aldrich
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Aikon International Limited
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