GLYCYL-DL-VALINE
GLYCYL-DL-VALINE Basic information
- Product Name:
- GLYCYL-DL-VALINE
- Synonyms:
-
- H-GLY-DL-VAL-OH
- GLYCYL-DL-VALINE
- GLY-DL-VAL
- 2-(2-Aminoacetamido)-3-methylbutanoic acid
- Glycyl-Dl-ValineMonohydrate,>99%
- rac-(2R*)-2-[(Aminoacetyl)amino]-3-methylbutanoic acid
- rac-(R*)-N-(Glycyl)-2-isopropylglycine
- rac-(R*)-N-Glycyl-2-isopropylglycine
- CAS:
- 2325-17-9
- MF:
- C7H14N2O3
- MW:
- 174.2
- Product Categories:
-
- Biochemistry
- Oligopeptides
- Peptide Synthesis
- Mol File:
- 2325-17-9.mol
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GLYCYL-DL-VALINE Chemical Properties
- Melting point:
- 173-174 °C
- Boiling point:
- 405.0±30.0 °C(Predicted)
- Density
- 1.168±0.06 g/cm3(Predicted)
- storage temp.
- Sealed in dry,2-8°C
- pka
- 3.17±0.10(Predicted)
- CAS DataBase Reference
- 2325-17-9(CAS DataBase Reference)
GLYCYL-DL-VALINESupplier
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