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3-AMINO-2-OXAZOLIDINONE

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3-AMINO-2-OXAZOLIDINONE Basic information

Product Name:
3-AMINO-2-OXAZOLIDINONE
Synonyms:
  • 3-AMINO-2-OXAZOLIDINONE
  • AOZ
  • 3-Amino-1,3-oxazolidin-2-one
  • NSC 111187
  • NSC 196570
  • NSC 38250
  • 3-AMINO-OXAZOLIDINONE
  • 3-azanyl-1,3-oxazolidin-2-one
CAS:
80-65-9
MF:
C3H6N2O2
MW:
102.09
EINECS:
201-299-2
Product Categories:
  • Heterocycles
  • VARIOUSAMINE
  • Isoxazoles, Oxadiazoles, Oxazoles
  • Various Metabolites and Impurities
  • Intermediates & Fine Chemicals
  • Metabolites & Impurities
  • Pharmaceuticals
Mol File:
80-65-9.mol
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3-AMINO-2-OXAZOLIDINONE Chemical Properties

Melting point:
65-67 °C
Boiling point:
135 °C(Press: 0.7 Torr)
Density 
1.179
storage temp. 
Keep in dark place,Sealed in dry,2-8°C
solubility 
Chloroform (Slightly), DMSO (Slightly), Methanol (Slightly)
form 
Solid
pka
3.24±0.20(Predicted)
color 
White to Off-White
BRN 
109430
InChI
InChI=1S/C3H6N2O2/c4-5-1-2-7-3(5)6/h1-2,4H2
InChIKey
KYCJNIUHWNJNCT-UHFFFAOYSA-N
SMILES
O1CCN(N)C1=O
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Safety Information

Hazard Codes 
Xi
Risk Statements 
36/37/38
Safety Statements 
26-36/37
WGK Germany 
3
HS Code 
29349990
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3-AMINO-2-OXAZOLIDINONE Usage And Synthesis

Chemical Properties

White Solid

Uses

A metabolite of Furazolidone and Nitrofuran. Environmental contaminants; Food contaminants; Heat processing contaminants

Definition

ChEBI: 3-Amino-2-oxazolidone is an oxazolidinone.

Synthesis

109-84-2

105-58-8

80-65-9

General procedure for the synthesis of 3-aminooxazolidin-2-one from 2-hydrazinoethanol and diethyl carbonate: 15.2 g (0.2 mol) of 2-hydrazinoethanol (Intermediate 1), 31.0 g (0.2 mol) of diethyl carbonate, and 3.0 g (57 mmol) of sodium methanol were added to a 100 mL three-necked flask, and the mixture was heated and refluxed for 4 hours. Upon completion of the reaction, the reaction mixture was cooled and a solid was precipitated. The solid was collected by vacuum filtration and dried. The solvent in the mother liquor was removed by distillation. The crude product was purified by column chromatography (eluent: methanol/dichloromethane, 1:20, v/v), and the resulting white solid was recrystallized in ethanol to give 15.3 g of 3-aminooxazolidin-2-one (Intermediate 2) in 75% yield. The product was characterized as follows: 1H-NMR (400 MHz, D2O) δ ppm: 4.33 (2H, t, J = 8.0 Hz), 3.94 (2H, s), 3.70 (2H, t, J = 4.0 Hz); EI-MS (m/z): 103.1 [M + H]+; Melting point: 64-66 °C.

References

[1] Patent: EP2952509, 2015, A1. Location in patent: Paragraph 0043; 0044
[2] Journal of the American Chemical Society, 1955, vol. 77, p. 2277,2280, 2281
[3] Journal of the American Chemical Society, 1977, vol. 99, p. 1172 - 1180
[4] Journal of the Chemical Society, 1963, p. 3523 - 3528
[5] Journal of Organic Chemistry, 1966, vol. 31, p. 631 - 632

3-AMINO-2-OXAZOLIDINONE Preparation Products And Raw materials

Raw materials

3-AMINO-2-OXAZOLIDINONESupplier

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