Sodium ketoisocaproate
Sodium ketoisocaproate Basic information
- Product Name:
- Sodium ketoisocaproate
- Synonyms:
-
- Sodium ketoisocaproate
- SODIUM 4-METHYL-2-OXOVALERATE
- SODIUM ALPHA-KETOISOCAPRATE
- 2-KETOISOCAPROIC ACID SODIUM SALT
- 2-KETOISOHEXANOIC ACID SODIUM SALT
- A-KETOISOCAPROIC ACID, SODIUM SALT
- ALPHA-KETOISOCAPROIC ACID SODIUM SALT
- 4-Methyl-2-oxopentanoic acid monosodium salt
- CAS:
- 4502-00-5
- MF:
- C6H9NaO3
- MW:
- 152.12
- EINECS:
- 224-816-3
- Product Categories:
-
- pharmacetical
- Mol File:
- 4502-00-5.mol
Sodium ketoisocaproate Chemical Properties
- Melting point:
- 275 °C (dec.)(lit.)
- storage temp.
- 2-8°C
- solubility
- Water (Slightly)
- form
- Solid
- color
- White to Off-White
- Odor
- at 100.00 %. butyric valeric buttery
- Odor Type
- buttery
- JECFA Number
- 633.1
- BRN
- 4239297
- Stability:
- Hygroscopic
- LogP
- 0.17
- CAS DataBase Reference
- 4502-00-5(CAS DataBase Reference)
Safety Information
- Safety Statements
- 24/25-22
- WGK Germany
- 3
MSDS
- Language:English Provider:4-Methyl-2-oxopentanoic acid sodium salt
- Language:English Provider:SigmaAldrich
- Language:English Provider:ACROS
Sodium ketoisocaproate Usage And Synthesis
Occurrence
Reported found in banana, asparagus, cheese, white wine, cocoa, blue cheese and provolone cheese.
Uses
Sodium 4-methyl-2-oxovalerate has been used for quantifying branched-chain keto acids from cell extracts by HPLC-fluorescence method.
Uses
4-Methyl-2-oxovaleric Acid is an α-ketomonocarboxylic acid that triggers insulin release by acting upon receptor sites which differ from those occupied by amino acids. 4-Methyl-2-oxovaleric Acid is an intermediate in the metabolism of Leucine.
Biochem/physiol Actions
α-Ketoisocaproic acid is a leucine metabolite that is known to induce insulin secretion from the βcells of pancreas. Enteral infusion of aα-Ketoisocaproate is found to ameliorate, endotoxemic condition. The resulting ketone bodies obtained from its conversion, might serve as an energy source. Accumulation of α-Ketoisocaproic acid is characterized in branched chain ketoaciduria, which is caused due to the lack of branched chain L-2-keto acid dehydrogenase activity. α-Ketoisocaproic acid causes dissociation in the oxidative phosphorylation reaction and acts as a metabolic inhibitor of α-ketoglutarate dehydrogenase. Thus, leads to a defect in the mitochondrial homeostasis, observed in branched chain ketoaciduria.
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Sodium ketoisocaproate(4502-00-5)Related Product Information
- Sodium bicarbonate
- METSULFURON METHYL
- Trisodium phosphate
- Pivalic acid
- Sodium chloride
- Methyl acrylate
- Sodium carbonate
- Diclofenac sodium
- Methylparaben
- Sodium benzoate
- MAGNESIUM DIPROPYLACETATE HYDRATE
- Kresoxim-methyl
- Sodium formate
- Bensulfuron methyl
- Estradiol valerate
- Sodium acetate
- 2-Propylpentanoic acid
- Sodium citrate