DL-ALPHA-AMINOPIMELIC ACID Chemical Properties

Melting point:

223 °C (dec.)(lit.)

Boiling point:

378.5±37.0 °C(Predicted)

Density 

1.275±0.06 g/cm3(Predicted)

storage temp. 

Sealed in dry,2-8°C

solubility 

Methanol (Slightly, Heated), Water (Slightly)

form 

Solid

pka

2.52±0.24(Predicted)

color 

White to Off-White

CAS DataBase Reference

627-76-9(CAS DataBase Reference)

Safety Information

WGK Germany 

3

HS Code 

2922.49.4950

MSDS

• Language:English Provider:SigmaAldrich

DL-ALPHA-AMINOPIMELIC ACID Usage And Synthesis

Chemical Properties

White powder

Definition

ChEBI: 2-aminopimelic acid is an amino dicarboxylic acid that is heptanedioic acid in which a hydrogen at position 2 is replaced by an amino group. It is a component of the cell wall peptidoglycan of bacteria. It has a role as a bacterial metabolite. It is an amino dicarboxylic acid and a non-proteinogenic alpha-amino acid.

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