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3-OCTYL ACETATE

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3-OCTYL ACETATE Basic information

Product Name:
3-OCTYL ACETATE
Synonyms:
  • 1-Ethylhexyl acetate
  • 3-Octanol,acetate
  • 3-octanyl acetate
  • Acetic acid, 1-ethylhexyl ester
  • aceticacid1-ethyl-hexylester
  • octan-3-yl acetate
  • 3-OCTYL ACETATE
  • 3-OCTYL ACETATE 98+% FCC
CAS:
4864-61-3
MF:
C10H20O2
MW:
172.26
EINECS:
225-471-1
Product Categories:
  • Alphabetical Listings
  • Flavors and Fragrances
  • O-P
Mol File:
4864-61-3.mol
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3-OCTYL ACETATE Chemical Properties

Melting point:
-65.75°C (estimate)
Boiling point:
99 °C18 mm Hg(lit.)
Density 
0.86 g/mL at 25 °C(lit.)
refractive index 
n20/D 1.415(lit.)
FEMA 
3583 | 3-OCTYL ACETATE
Flash point:
157 °F
Odor
at 100.00 %. fresh bergamot woody green grapefruit rose apple mint
Odor Type
herbal
JECFA Number
313
LogP
3.712 (est)
EPA Substance Registry System
3-Octanol, acetate (4864-61-3)
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Safety Information

Hazard Codes 
Xi
Risk Statements 
36/38
Safety Statements 
26-36/37
WGK Germany 
2

MSDS

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3-OCTYL ACETATE Usage And Synthesis

Description

3-Octyl acetate has a characteristic, complex aroma with a rose and jasmine note and an apple-lemon undertone with a sweet, peach-like flavor.

Chemical Properties

3-Octyl acetate has a characteristic, complex aroma with a rose and jasmine note and an apple-lemon undertone with a sweet, peach-like flavor.

Occurrence

Reported found in the peppermint and pennyroyal oil (Mentha pulegium L.), spearmint oil (Mentha spicata L.), Scotch spearmint oil (Mentha cardiaca Ger.), other Mentha oils and heated beef fat.

Uses

3-Octyl acetate has found some use in perfumery as a modifier in floral-herbaceous fragrance types, since it blends equally well. with Lavender and Rose, with Opopanax and Geranium, etc. It is also used as a modifier in minty fragrance types to introduce freshness and mild, warm notes without the weedy green notes often accompanying the Mint materials. There is a considerable difference between the odor of this ester and the acetates of the isomer Octanols. Unfortunately, the title ester is one of the comparatively expensive Octanylacetates, and its use is therefore somewhat restricted. It should not be confused with the acetate of Ethyl-iso-amyl carbinol which is an inexpensive, industrial petrochemical of entirely different odor type.

Definition

ChEBI: 3-Octyl acetate is a carboxylic ester.

Taste threshold values

Taste characteristics at 10 ppm: green, oily and waxy with a weak minty and tropical nuance.

Synthesis

3-Octyl acetate is prepared by direct esteritication of 3-Octanol with Acetic acid or Acetic anhydride.

3-OCTYL ACETATESupplier

Energy Chemical
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021-021-58432009 400-005-6266
Email
sales8178@energy-chemical.com
Nanjing Chemlin Chemical Co., Ltd
Tel
025-83697070
Email
info@chemlin.com.cn
Sigma-Aldrich
Tel
021-61415566 800-8193336
Email
orderCN@merckgroup.com
Shanghai wencai New Material Technology Co., Ltd.
Tel
15721586846
Email
wencaimat@163.com
Guangdong wengjiang Chemical Reagent Co., Ltd.
Tel
0751-2815688 13927872512
Email
3007421951@qq.com