ERUCIN Property

Melting point:

50 °C

Boiling point:

90-92°C/0.6 Torr

Density 

1.03±0.1 g/cm3(Predicted)

FEMA 

4414 | 4-(METHYLTHIO)BUTYL ISOTHIOCYANATE

storage temp. 

-20°C Freezer, Under Inert Atmosphere

solubility 

Chloroform (Slightly), Methanol (Slightly)

form 

Oil

color 

Colourless to Brown

Odor

at 0.01 % in propylene glycol. cabbage radish

Odor Type

cabbage

JECFA Number

1892

LogP

2.39

Hazard and Precautionary Statements (GHS)

Symbol(GHS)

Signal word

Danger

Hazard statements

H314Causes severe skin burns and eye damage

Precautionary statements

P260Do not breathe dust/fume/gas/mist/vapours/spray.

P264Wash hands thoroughly after handling.

P264Wash skin thouroughly after handling.

P280Wear protective gloves/protective clothing/eye protection/face protection.

P301+P330+P331IF SWALLOWED: Rinse mouth. Do NOT induce vomiting.

P303+P361+P353IF ON SKIN (or hair): Remove/Take off Immediately all contaminated clothing. Rinse SKIN with water/shower.

P304+P340IF INHALED: Remove victim to fresh air and Keep at rest in a position comfortable for breathing.

P305+P351+P338IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continuerinsing.

P310Immediately call a POISON CENTER or doctor/physician.

P321Specific treatment (see … on this label).

P363Wash contaminated clothing before reuse.

P405Store locked up.

P501Dispose of contents/container to..…

ERUCIN Chemical Properties,Usage,Production

Chemical Properties

Red-Brown Liquid

Chemical Properties

Pale yellow liquid; penetrating radish-like aroma.

Occurrence

Reported found in broccoli, brussel sprouts and cabbage

Uses

4-(Methylthiol)-1-(isothiocyanato)butane is a non-competitive antagonists of the aryl hydrocarbon (Ah) receptor.

Definition

ChEBI: Erucin is an isothiocyanate.

Aroma threshold values

High strength odor; recommend smelling in a 0.01% solution or less