ETHYL-D5 CARBAMATE Chemical Properties

Melting point:

48.5-50 °C(lit.)

Boiling point:

182-184 °C(lit.)

Flash point:

198 °F

storage temp. 

Refrigerator

solubility 

DMSO (Slightly), Methanol (Slightly)

form 

Low-Melting Solid

color 

White to Light Brown

Safety Information

Hazard Codes 

T

Risk Statements 

45-46-20/21/22-36/37/38

Safety Statements 

53-26-36/37/39-45

WGK Germany 

3

HS Code 

28459000

MSDS

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ETHYL-D5 CARBAMATE Usage And Synthesis

Chemical Properties

Pale Yellow Solid

Uses

Isotope labelled Urethane (U82500), which is a naturally occurring contaminant in fermented foods, particularly wine, stone-fruit brandies, and bread. This substance is reasonably anticipated to be a human carcinogen (1) despite being an additive in some alcoholic beverages and foods (2). It binds covalently with DNA however due to its low unavoidable daily intake, it is considered of negligible concern (3).Drinking water contaminant candidate list 3 (CCL 3) compound as per United States Environmental Protection Agency (EPA). Environmental contaminants; Food contaminants.

Uses

Labelled Urethane (U825300). Naturally occurring contaminant in fermented foods, particularly wine, stone-fruit brandies, and bread. This substance is reasonably anticipated to be a human carcinogen.

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