Boc-D-Asparagine
Boc-D-Asparagine Basic information
- Product Name:
- Boc-D-Asparagine
- Synonyms:
-
- NALPHA-BOC-D-ASPARAGINE
- N-BOC-D-ASPARAGINE
- NALPHA-(TERT-BUTOXYCARBONYL)-D-ASPARAGIN
- NALPHA-(TERT-BUTOXYCARBONYL)-D-ASPARAGINE
- N-ALPHA-TERT-BUTYLOXYCARBONYL-D-ASPARAGINE
- N-ALPHA-T-BUTYLOXYCARBONYL-D-ASPARAGINE
- N-ALPHA-T-BUTOXYCARBONYL-D-ASPARAGINE
- N-ALPHA-T-BOC-D-ASPARAGINE
- CAS:
- 75647-01-7
- MF:
- C9H16N2O5
- MW:
- 232.23
- EINECS:
- 231-405-2
- Product Categories:
-
- Asparagine [Asn, N]
- Amino Acids (N-Protected)
- Biochemistry
- Boc-Amino Acids
- Amino Acids
- Amino Acid Derivatives
- Mol File:
- 75647-01-7.mol
Boc-D-Asparagine Chemical Properties
- Melting point:
- 165-169 °C
- alpha
- 9 º (c=1, DMF)
- Boiling point:
- 374.39°C (rough estimate)
- Density
- 1.2896 (rough estimate)
- refractive index
- 7.7 ° (C=1, DMF)
- storage temp.
- Sealed in dry,2-8°C
- solubility
- soluble in Dimethylformamide
- pka
- 3.79±0.10(Predicted)
- form
- Powder
- color
- White
- BRN
- 4843040
- CAS DataBase Reference
- 75647-01-7(CAS DataBase Reference)
MSDS
- Language:English Provider:SigmaAldrich
- Language:English Provider:ACROS
Boc-D-Asparagine Usage And Synthesis
Chemical Properties
white fine crystalline powder
Uses
Nα-Boc-D-asparagine is an N-Boc-protected form of D-Asparagine (A788990). D-Asparagine is an isomer of L-Asparagine (A790005) and is used by bacteria (such as Saccharomyces cerevisiae) as a sole nitrogen source for replication. L-Asparagine is also a competitive inhibitor of staphylococcal L-asparaginase and is used as a reagent to synthesize peptide antibiotics.
Definition
ChEBI: Boc-D-asparagine is an asparagine derivative.
reaction suitability
reaction type: Boc solid-phase peptide synthesis
Synthesis
2058-58-4
24424-99-5
7536-55-2
General procedure for the synthesis of BOC-L-asparagine from D-asparagine monohydrate and di-tert-butyl dicarbonate: in Example 75, 5-[5-fluoro-2-oxo-1,2-dihydro-indol-(3Z)-ylidene-methylene]-2,4-dimethyl-1H-pyrrole-3-carboxylic acid [(S)-1-(2-methoxy-ethyl)-2,5-dioxo-pyrrolidin- 3-yl]-amide ester (75a, 2.0 g, 15 mmol) and Na2CO3 (1.6 g, 15 mmol) were dissolved in a solvent mixture of H2O/1,4-dioxane (30 mL/30 mL). To this solution, di-tert-butyl dicarbonate (Boc)2O (3.96 g, 18.2 mmol) was added dropwise at room temperature. The reaction mixture was stirred overnight and subsequently 1,4-dioxane was removed by evaporation. The remaining aqueous solution was adjusted to pH=2 with 37% HCl. The precipitate precipitated was filtered, washed with water and dried to afford the target product 75b (2.97 g, 84% yield) as a white solid.
References
[1] Patent: WO2008/33562, 2008, A2. Location in patent: Page/Page column 86
[2] Patent: US2009/76005, 2009, A1. Location in patent: Page/Page column 44
[3] Journal of Medicinal Chemistry, 2013, vol. 56, # 7, p. 2936 - 2947
[4] Journal of the American Chemical Society, 2014, vol. 136, # 26, p. 9244 - 9247
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Boc-D-Asparagine(75647-01-7)Related Product Information
- Di-tert-butyl dicarbonate
- 1,1'-Carbonyldiimidazole
- 2-Chloro-2-methylpropane
- L-Asparagine
- ASPARAGINASE
- D-(-)-Asparagine monohydrate
- FMOC-ASN(TRT)-OPFP
- DI-TERT-BUTYL ETHER
- NICKEL CARBONYL
- BOC-L-Asparagine
- Carbonyl iron powder
- Boc-D-2,4-diaminobutyric acid
- D-2,4-Diaminobutyric acid
- N-Boc-1,3-propanediamine
- BOC-L-ASPARAGINE(TRITYL)
- BOC-ASP-OH
- N-BOC-L-ASPARAGINE(XANTHYL)
- BOC-D-ASN(TRT)-OH