Boc-D-Asparagine Chemical Properties

Melting point:

165-169 °C

alpha 

9 º (c=1, DMF)

Boiling point:

374.39°C (rough estimate)

Density 

1.2896 (rough estimate)

refractive index 

7.7 ° (C=1, DMF)

storage temp. 

Sealed in dry,2-8°C

solubility 

soluble in Dimethylformamide

pka

3.79±0.10(Predicted)

form 

Powder

color 

White

BRN 

4843040

CAS DataBase Reference

75647-01-7(CAS DataBase Reference)

Safety Information

Hazard Codes 

T

Risk Statements 

25

Safety Statements 

24/25-45

WGK Germany 

3

HS Code 

29241990

MSDS

• Language:English Provider:SigmaAldrich
• Language:English Provider:ACROS

Boc-D-Asparagine Usage And Synthesis

Chemical Properties

white fine crystalline powder

Uses

Nα-Boc-D-asparagine is an N-Boc-protected form of D-Asparagine (A788990). D-Asparagine is an isomer of L-Asparagine (A790005) and is used by bacteria (such as Saccharomyces cerevisiae) as a sole nitrogen source for replication. L-Asparagine is also a competitive inhibitor of staphylococcal L-asparaginase and is used as a reagent to synthesize peptide antibiotics.

Definition

ChEBI: Boc-D-asparagine is an asparagine derivative.

Boc-D-Asparagine(75647-01-7)Related Product Information

• Di-tert-butyl dicarbonate
• 1,1'-Carbonyldiimidazole
• 2-Chloro-2-methylpropane
• L-Asparagine
• ASPARAGINASE
• D-(-)-Asparagine monohydrate
• FMOC-ASN(TRT)-OPFP
• DI-TERT-BUTYL ETHER
• NICKEL CARBONYL
• BOC-L-Asparagine
• Carbonyl iron powder
• Boc-D-2,4-diaminobutyric acid
• D-2,4-Diaminobutyric acid
• N-Boc-1,3-propanediamine
• BOC-L-ASPARAGINE(TRITYL)
• BOC-ASP-OH
• N-BOC-L-ASPARAGINE(XANTHYL)
• BOC-D-ASN(TRT)-OH