D-MANNITOL-1-13C Chemical Properties

Melting point:

167-170 °C (lit.)

storage temp. 

Refrigerator

solubility 

Water (Slightly)

form 

Solid

color 

White

optical activity

[α]25/D +141°, c = 0.4 in acidified ammonium molybdate

Safety Information

WGK Germany 

3

MSDS

• Language:English Provider:SigmaAldrich

D-MANNITOL-1-13C Usage And Synthesis

Uses

Labeled D-Mannitol is widespread in plants and plant exudates; obtained from manna and seaweeds. D-Mannitol is used in the food industry as anticaking and free-flow agent, flavoring agent, lubricant and release agent, stabilizer and thickener and nutritive sweetener.

Uses

D-MANNITOL-1-13C is widespread in plants and plant exudates; obtained from manna and seaweeds. D-MANNITOL-1-13C is used in the food industry as anticaking and free-flow agent, flavoring agent, lubricant and release agent, stabilizer and thickener and nutritive sweetener.

D-MANNITOL-1-13C(132202-29-0)Related Product Information

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