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H-D-CHA-OH

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H-D-CHA-OH Basic information

Product Name:
H-D-CHA-OH
Synonyms:
  • (R)-2-AMINO-3-CYCLOHEXYL-PROPIONIC ACID
  • (R)-3-CYCLOHEXYLALANINE
  • HEXAHYDRO-D-PHENYLALANINE
  • H-D-PHE(HEXAHYDRO)-OH
  • H-D-CHA-OH
  • D-2-AMINO-3-CYCLOHEXYL-PROPIONIC ACID
  • D-2-AMINO-3-HEXAHYDROPHENYL-PROPIONIC ACID
  • D-CYCLOHEXYLALANINE
CAS:
58717-02-5
MF:
C9H17NO2
MW:
171.24
Product Categories:
  • Peptide
  • Alanine Derivatives
  • Peptide Synthesis
  • Unnatural Amino Acid Derivatives
Mol File:
58717-02-5.mol
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H-D-CHA-OH Chemical Properties

Boiling point:
307.1±25.0 °C(Predicted)
Density 
1.075
storage temp. 
Keep in dark place,Inert atmosphere,Room temperature
solubility 
Aqueous Acid (Slightly), Methanol (Slightly), Water (Slightly)
form 
Solid
pka
2.33±0.10(Predicted)
color 
White to Off-White
optical activity
[α]20/D 12±1°, c = 1% in 1 M HCl (dry matter)
BRN 
3197315
InChI
InChI=1/C9H17NO2/c10-8(9(11)12)6-7-4-2-1-3-5-7/h7-8H,1-6,10H2,(H,11,12)/t8-/s3
InChIKey
ORQXBVXKBGUSBA-MRVPVSSYSA-N
SMILES
C1(CCCCC1)C[C@@H](N)C(=O)O |&1:7,r|
CAS DataBase Reference
58717-02-5(CAS DataBase Reference)
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Safety Information

Hazard Codes 
Xn
Risk Statements 
22
Safety Statements 
22-24/25
WGK Germany 
3
HS Code 
29224999
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H-D-CHA-OH Usage And Synthesis

Chemical Properties

White to off-white crystalline powder

Uses

(R)-2-amino-3-cyclohexylpropanoic acid is an alanine derivative[1].

Application

H-D-CHA-OH is thrombin inhibitor.

Synthesis

701-97-3

27527-05-5

58717-02-5

General procedure for the synthesis of (S)-2-Amino-3-cyclohexylpropionic acid and (R)-2-Amino-3-cyclohexylpropionic acid from 3-cyclohexylpropionic acid: pyridoxamine 4a (2.1 mg, 0.0050 mmol), 4-(naphthalen-1-yl)-2-oxo-butyric acid (1a) (22.8 mg, 0.10 mmol), 2,2-diphenylglycine 11 ( 22.7 mg, 0.10 mmol), CH3COOH (48.0 mg, 0.80 mmol), EtOH (0.40 mL), and H2O (0.10 mL) were stirred for 24 hours at 25 °C. Upon completion of the reaction, the mixture was transferred to a 25 mL aubergine flask and methanol (10 mL) was added to completely dissolve the solid, followed by silica gel (0.50 g). The solvent was removed under reduced pressure at 25 °C. The residue was purified by fast column chromatography (silica gel, eluent ratio EtOH/ethyl acetate/25-28% aqueous ammonia solution = 100:58:16) to afford amino acid 2a (22.0 mg, 96% yield, 83% ee) as a white solid. To determine the enantiomeric excess (ee) of 2a, the amino acid was first converted to the corresponding methyl ester by treatment with diazomethane in methanol at room temperature, and subsequently analyzed by HPLC (Chiralcel OD-H column, mobile phase n-hexane: isopropanol = 85:15, flow rate 1.0 mL/min). The enantiomeric excesses (ee) of the products 2b-1 and 2o, as well as the dr values of the products 2m-n, were determined by converting the amino acids to the corresponding N-benzoyl methyl esters by treatment with thionyl chloride in methanol, then reacting with benzoic anhydride, and finally analyzed by HPLC.

References

[1] Luckose F, et al. Effects of amino acid derivatives on physical, mental, and physiological activities. Crit Rev Food Sci Nutr. 2015;55(13):1793-1036. DOI:10.1080/10408398.2012.708368

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