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Isobutyl isovalerate

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Isobutyl isovalerate Basic information

Product Name:
Isobutyl isovalerate
Synonyms:
  • Butanoic acid, 3-methyl-, 2-methylpropyl ester
  • Butanoicacid,3-methyl-,2-methylpropylester
  • Isobutyl 3-methylpropanoate
  • ISOVALERIC ACID ISOBUTYL ESTER 98+%
  • IsoBUTYL-isoVALERATEFCC
  • Isobutylisovalerat
  • ISOBUTYL ISOVALERATE, NATURAL
  • 2-Methyl-1-propyl isovalerate
CAS:
589-59-3
MF:
C9H18O2
MW:
158.24
EINECS:
209-653-8
Product Categories:
  • C8 to C9
  • Carbonyl Compounds
  • Esters
Mol File:
589-59-3.mol
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Isobutyl isovalerate Chemical Properties

Melting point:
-92.8°C (estimate)
Boiling point:
168 °C
Density 
0.853 g/mL at 20 °C(lit.)
FEMA 
3369 | 2-METHYLPROPYL 3-METHYLBUTYRATE
refractive index 
n20/D 1.406
Flash point:
57 °C
storage temp. 
Sealed in dry,Room Temperature
form 
clear liquid
color 
Colorless to Almost colorless
Odor
at 100.00 %. sweet fruity apple raspberry green banana
Odor Type
fruity
Odor Threshold
0.0052ppm
Merck 
14,5146
JECFA Number
203
LogP
3.17
CAS DataBase Reference
589-59-3(CAS DataBase Reference)
NIST Chemistry Reference
Iso-butyl isovalerate(589-59-3)
EPA Substance Registry System
Butanoic acid, 3-methyl-, 2-methylpropyl ester (589-59-3)
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Safety Information

Hazard Codes 
Xi
Risk Statements 
36/37/38
Safety Statements 
26
RIDADR 
UN 1993C 3 / PGIII
WGK Germany 
2
RTECS 
NY1506000
HazardClass 
3
PackingGroup 
III
HS Code 
29156000

MSDS

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Isobutyl isovalerate Usage And Synthesis

Description

2-Methylpropy 1-3-methylbutyrate has an aroma reminiscent of apple/raspberry. May be prepared by oxidation of the corresponding ketone.

Chemical Properties

2-Methylpropyl-3-methylbutyrate has an aroma reminiscent of apple and raspberry

Occurrence

Reported found in the oil from fruits of Xanthoxylum piperitum and in the oil of Elsholtzia ciliata. Also reported found in banana, white wine, fig, jackfruit, lamb’s lettuce and smaller galanga (Alpinium officinarum Hance).

Uses

Flavoring and manufacture of fruit essences.

Preparation

By oxidation of the corresponding ketone.

Definition

ChEBI: 2-Methylpropyl 3-methylbutanoate is a fatty acid ester.

Taste threshold values

Taste characteristics at 20 ppm: sweet, green, fruity, banana with fresh nuances.

Isobutyl isovalerateSupplier

Guangdong wengjiang Chemical Reagent Co., Ltd. Gold
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